4 Seasons

1-800-842-4050 930 Plaza Drive
Montoursville, PA 17754
United States View map

4 Seasons is where our wine expertise and customer care really come into their own. Every case is put together by our senior buying team from the best-tasting wines in our cellars. There’s always lively debate until we agree that customers will be getting a great cross-section of our best bottles. To make sure you can serve every bottle at the right time, you receive our tried and tested food recommendations and informative charts showing how long you can store your wine. 4 Seasons Members love the information they receive – it’s a great way to learn about wine and to entertain your guests with the story of each bottle. We also make a point of telling our wine producers if their wines have been selected. It’s a source of pride, and we’ve seen our 4 Seasons tasting notes displayed on winery walls everywhere – from remote mountain vineyards to aristocratic French estates. – Description from Alejandro

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4 Seasons on Snooth

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  • Saturday night was lots of fun in Washington DC - we had a wonderful pizza at 'Matchbox', along with a few beers.  Then we walked over to a new bar that a friend (Candice) just started working at called 'Dalton'.  Candice was working at the Seasons 52 restaurant in Tyson's Corner Virginia and she is the one that helped me set up my retirement pa... Read More

    Forum post in the topic Weekend Wines


  • I probably would've chosen this image instead.  ;-)   Your image of a Hass avocado represents the Guigal Cotes du Rhone of the avocado world. It's good, and fatty and grows all year around on lower, plump, easy-to-harvest trees. The Nabal above is like a 1989 Beaucastel or better yet an '89 Chaves Hermitage. The best tasting avocado I've ever en... Read More

    Forum post in the topic Matching challenge *4*: what...


  • My previous challenges were for geographical locales and entire cuisines of difficulty. This time it's for difficult food items. What wines, if any, match these? Matches to specific recipes are welcome! 1)  Green, white or any other color2)  California's official veggie3)  Belgium's??4) Mold as a good thing5) Moctezuma's favorite food (and aphro... Read More

    Forum post in the topic Matching challenge *4*: what...


  • Boy EM, you are making the most of the Hollywood Bowl this summer.  My ... [BSO] perform Vivaldi's 4 Seasons, interspersed with Piazzolla's Argentinean 4 Seasons at the Strathmore in Washington DC back in 2007.  She said there is nothing like Balachine's La Vaise, with the arrival of Death and the black gloves...Out here in Virginia we have Wo... Read More

    Forum post in the topic Weekday Wines


  • I was wondering what sort of new topic I could start that would pair nicely with my previous posting 'Weekday Wines'; well here it is - Weekend Wines.  Sometimes I just have to stop and take a minute to pat myself on the back for my quick wit but alas, this isn't one of those times.  Anyway, why not talk about wines we enjoy on weekends?  These ... Read More

    Forum post in the topic Weekend Wines


  • Hi everyone.  My wife Sandra and I have been into wine for the past few years and that's led to a few trips to Napa Valley and related areas in 2012 and 2013.  We enjoy all wines but reds are our favorites.  We hosted our first wine tasting party last night and it was a fun event - sixteen wine lovers trying different wines in a blind tasting.  ... Read More

    Forum post in the topic Big Al has arrived, but...


  • California "Old Vine" wines, Zinfandel, especially, have been getting a lot of attention in the last few years.  I, certainly, have been paying more attention to them, lately, mostly as a result of the postings of Outthere on some of the historic vineyards in his neck of the woods.  He interested me enough to join the Historic Vineyard Society, ... Read More

    Forum post in the topic So, Have You Heard of This?


  • From where I sit one would imagine that I have some insight into the wine market. Enough at least to foresee what might happen over the extreme short term, the next 12 months or so. Of course it is just as likely that I have no particular insight, a view too narrow to see what is happening all around us.Of course witnessing, and recalling, what ... Read More

    From the article 4 Predictions for 2014


  • I have recently made some wine racks with mosaic inlays and would like to hear what you all think of them and if there's a way I could improve. Here's a couple links and thank you for looking. Mikehttp://www.ebay.com/itm/151141074824?ssPageName=STRK:MESELX:IT&_trksid=p3984.m1586.l2649 http://www.ebay.com/itm/161124736650?ssPageName=STRK:MESELX:I... Read More

    Forum post in the topic Hi everyone! A few wine racks...


  • Zinfandel, it’s no secret that I’ve carried on a long and intimate relationship with you. There is so much you have to offer. Sometimes you're a bit rough and tumble, edgy, even dangerous, while other times you’re coy or playful. But you’re always there for me, with joyous fruit, classic bramble notes and structure, allowing for early consumptio... Read More

    From the article California Zinfandel: A Lesson in Vintage and Regional Success


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