3 Vine Wine

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We guarantee you will enjoy our wines and when you do, you will likely share them with friends and family. We all like to share good experiences, so why not be rewarded? As a Rewards Member you are automatically entitled to: • 10% discount off of anything we have in inventory including a subscription to our wine of the month selections! • In addition, you will qualify to receive points associated with your account similar to frequent flier miles or loyalty programs like American Express®. Its simple: 1) Register for Rewards Wine Club for an annual fee of $29.95 2) Customize your club membership by selecting: • 4 bottles = $79.99/mo. Or 6 bottles = $119.99/mo. 3) Chose your desired variety of all red, all white or a mixed case It’s Fun: • Once your first shipment arrives, gather some friends to enjoy their company along with some great wine. They will thank you for it! It’s rewarding: For every bottle of wine purchased by people you refer to 3VineWine, you will receive one reward point Read more »

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3 Vine Wine on Snooth

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  • Howdy, folks.  I have access to very well preserved mid-90s Mondavi reserve cabs. I have been eyeing them for a while and wondered if anyone here has opened them recently and cared to share their thoughts on whether they are worth the $100 or so it would cost to acquire them.Thanks in advance. Read More

    Forum post in the topic Thoughts on mid-90s Robert...


  •  I can't help it, I like lists! And since we are on the cusp of the summer season (almost), why not one based on the summer season, and more specifically: seafood? Of course, the world of seafood is  as varied as this list, and it just as easily could have been a list of 100 ... but one must start somewhere!Here goes:1. Domaine Sainte Lannes Cot... Read More

    Forum post in the topic Top Ten Summer Seafood Wines


  • People are not going to like what I have to say here, but that is okay, this is not a popularity contest. I do not write about wine to gather as many friends or followers as possible. I write about wine because I love wine and while I know my palate sometimes strays outside of the mainstream, so be it. I know many other people share my tastes or... Read More

    From the article The Cipher of Bordeaux Blends


  • April 3, 2012 — The grape shortage in California predicted not too long ago may get worse before it gets any better.With excess grapes gone, California wineries are scrambling to procure new vines, but the state’s vine nurseries do not have enough vines to meet the demand, according to WineSpectator.com.Representatives of Sunridge Nurseries, one... Read More

    From the article Vine Shortage Strikes California


  • I tried 7 dolar  Mexican cabernet-sauvignon and it was pretty tasty. Could anyone suggest some good white Mexican wines? Read More

    Forum post in the topic Mexican wines


  • A couple of news items I was pondering today.First, Robert Parker came out with his ratings for the 2009 Bordeaux vintage. Ever the masochist, I decided to go look at some prices in the marketplace after the ratings were released. Some samplings:2009 Chatau Latour                        100 points                  $21,500 a case2009 Chateau Marg... Read More

    Forum post in the topic Utterly absurd


  • Hi, a good friend will be at SanFrancisco next days, we have shared thousands of good bottles and we have plan to use this work travel to find (and buy) some good wines from California. We are not into California wines, just know and taste some world famous names like Mondavi. I'm asking u some advices about really good bottles, price is not a b... Read More

    Forum post in the topic Advice for California


  • I recently heard that in addition to its contribution to the flavor and complexity of wines, that oak was also an effective anti-oxidant, helping the wine to age gracefully for longer periods of time. Also, that sediment in older wines had to do with the oak.It prompted me to search for some additional articles or info on oak. Found this random ... Read More

    Forum post in the topic All about Oak


  • Just a quick posting on a tasting we did last week.  We've been celebrating our tenth anniversary, and I stockpiled 2001s.  Good thing it was a strong vintage in so many places.  Of course, the 2001 Gran Reservas from Rioja are, in some cases, just hitting the market and are terrific values. We celebrated with a bottle we bought in the first cou... Read More

    Forum post in the topic 2001 Cal. Cab v. Bordeaux


  • I taste a lot of wine, both for work and pleasure.  I would like to get better at it, but I don't know how.   While I am able to pick out varietals, and often, even regions, pretty accurately, I want more than that. I want to be able to pick out all of the wine's nuances, both on the nose and on the palate.  Often when I am tasting I find that o... Read More

    Forum post in the topic How do I become a better wine...


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