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Grilled Cheese Sandwich with Apples 622011 1 servings whole-grain bread 2 slice sharp Cheddar cheese, thinly sliced 1 oz Gruyere cheese, thinly sliced 1 oz thin slices Granny Smith apple 2 -- Preheat a panini press or skillet over medium heat Lay slices of bread on a counter or cutting board Place half the cheese on one slice Layer the apples on top Add the remaining cheese and top with the other slice of bread Place on the panini press and close cover Cook until golden and cheese is melted, about two minutes Let cool for 1 minute, cut in half or into sticks and serve immediately Note If cooking on the stovetop, add 2 teaspoons butter to preheated pan When melted, place sandwich in pan, and cook until golden on one side, 1 to 2 minutes Use a spatula to flip the sandwich, cook until golden on the other side, 1 to 2 minutes, then transfer to a cutting board Recipe by Jennifer Perillo, Grilled Cheese Sandwich with Apples 7142011 1 servings -- Preheat a panini press or skillet over medium heat Lay slices of bread on a counter or cutting board Place half the cheese on one slice Layer the apples on top Add the remaining cheese and top with the other slice of bread Place on the panini press and close cover Cook until golden and cheese is melted, about two minutes Let cool for 1 minute, cut in half or into sticks and serve immediately Note If cooking on the stovetop, add 2 teaspoons butter to preheated pan When melted, place sandwich in pan, and cook until golden on one side, 1 to 2 minutes Use a spatula to flip the sandwich, cook until golden on the other side, 1 to 2 minutes, then transfer to a cutting board Recipe by Jennifer Perillo, grilled cheese sandwich with bacon and eggs, and 16 others.

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Grilled Cheese Sandwich with Apples 622011 1 servings whole-grain bread 2 slice sharp Cheddar cheese, thinly sliced 1 oz Gruyere cheese, thinly sliced 1 oz thin slices Granny Smith apple 2 -- Preheat a panini press or skillet over medium heat Lay slices of bread on a counter or cutting board Place half the cheese on one slice Layer the apples on top Add the remaining cheese and top with the other slice of bread Place on the panini press and close cover Cook until golden and cheese is melted, about two minutes Let cool for 1 minute, cut in half or into sticks and serve immediately Note If cooking on the stovetop, add 2 teaspoons butter to preheated pan When melted, place sandwich in pan, and cook until golden on one side, 1 to 2 minutes Use a spatula to flip the sandwich, cook until golden on the other side, 1 to 2 minutes, then transfer to a cutting board Recipe by Jennifer Perillo wine pairings

Grilled Cheese Sandwich with Apples 7142011 1 servings -- Preheat a panini press or skillet over medium heat Lay slices of bread on a counter or cutting board Place half the cheese on one slice Layer the apples on top Add the remaining cheese and top with the other slice of bread Place on the panini press and close cover Cook until golden and cheese is melted, about two minutes Let cool for 1 minute, cut in half or into sticks and serve immediately Note If cooking on the stovetop, add 2 teaspoons butter to preheated pan When melted, place sandwich in pan, and cook until golden on one side, 1 to 2 minutes Use a spatula to flip the sandwich, cook until golden on the other side, 1 to 2 minutes, then transfer to a cutting board Recipe by Jennifer Perillo wine pairings

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