All Wines

Wines In Stock

Maximum Price: 0

US$0US$250+

Vintage: All

NV 19952008

Type

Region

Varietal

Tags

Location

Merchants

Showing results 1-2 for Black cod

Sort by:

Clos du Bois Chardonnay Sonoma County (2003)

US $12.99

Clos du Bois Chardonnay Sonoma County (2003)
Add to wishlist Suggest a missing vintage Report an error
Winery:	Clos du Bois
Varietal:	Chardonnay
Region:	USA > California > Sonoma > Sonoma Coast
Type:	White Wine
User Tags:	white grape, chardonnay, fish, oak, big, resinous, body - medium, vinified ... black cod

0.5
1
1.5
2
2.5
3
3.5
4
4.5
5

Château Malescot-St.-Exupéry Margaux (2001)

US $87.30

Château Malescot-St.-Exupéry Margaux (2001)
Add to wishlist Suggest a missing vintage Report an error
Winery:	Château Malescot Saint-exupery
Varietal:	Bordeaux Blend
Region:	France > Bordeaux > Margaux
Type:	Red Wine
User Tags:	fish, resinous, oak, menthol, woody, funk, chemical, earthy ... black cod

0.5
1
1.5
2
2.5
3
3.5
4
4.5
5

View all wines instead 1

What in the World is a Snooth?

Snooth is the world's largest and most comprehensive wine database, featuring millions of reviews and hundreds of thousands of wines. We make it easy for wine lovers to find better wine, seamlessly purchase wine, and enjoy a community.

Stampa

I am still toying with the shape and tone of this blog so forgive me as I feel my way. This week I feel compelled to comment on some Italian-wine news that has been filtering in over the last few weeks. I included a throw away reference to Lambrusco in this space a few weeks ago [...]

→ Read more at the Snooth Blog

Popular Searches.

Red under 20thousands of results
Buy California Cabernetthousands of results
White that's good with fishthousands of results
Buy wine under 10 dollarsthousands of results
Merlot for beef disheshundreds of results

Mini Site Map.

Top Regions

Top Varietals

Top Wineries

Popular Tags

Corporate Stuff.

Home | Search | Recommendations | Talk | Friends | My Wines | Blog | FAQ | Terms of Use | Privacy | Contact

Snooth® | Copyright © 2006-2008 | All Rights Reserved.