Central Region Wine

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Popular wines made in Central Region under $20

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Varietals Produced in Central Region View all

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

Subregions of Central Region

Popular Wineries in Central Region View all

  • Burnley Vineyards

    Burnley Vineyards is one of the oldest Vineyards in the Monticello Viticultural Area. We have 31...

  • Sugarleaf Vineyards

    Residing on a breathtaking estate, Sugarleaf Vineyards has evolved before our eyes into a mesmeri...

  • Monticello Vineyards & Winery

    Monticello Vineyards & Winery is a small Florida farm winery located on the 50-acre farm of Ladyb...

  • Highland Heritage Estate

    The D'Aquino winery is a large family enterprise by Australian national standards, crushing appro...

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Central Region on Snooth

  • Prince Michel Barrel Select Chardonnay Virginia 2010

    Snoothrank:

    Pretty darn good for Virginia chardonnay. Decent amount of creamy lemon, not overly oaked but there is some noticeable and low to medium acidity. The finish is short to medium in length. There are much better $20 Cali chards out there but for VA, worth the experience. Read More

    Wine review by vin0vin0


  • Cluny was the richest and most powerful monastic house in Europe from the end of the 10th through the beginning of the 12th century, and contributed immensely to a stabilization of society (including but not limited to the final, universal spread of Christian conversion)  in the nascent nations surrounding it, as well as to increased specializat... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Thibaut-Janisson Blanc de Chardonnay Monticello NV

    Snoothrank:

    My favorite go-to sparkling. Prepared in the methode traditionnel. Easy balance of fruit and yeast. Read More

    Wine review by worldsmith


  • Afton Mountain Vineyards Cabernet Sauvignon Monticello 2008

    Snoothrank:

    Unfortunately this one's a dead soldier, way past its prime. Read More

    Wine review by vin0vin0


  • Oh dear, more good French wines well under $20, even after import across the Atlantic. I'm liking Chambers Street more and more, the more I visit their offerings. These guys seem to understand wine in ways that I do and like. In their essay below there's a link to a current Asimov article on Muscadet. It's also well worth jumping to and reading.... Read More

    Forum post in the topic What have you bought lately?


  • Don't know D. They bought the property in the 1970s when land in the south of France and the Rhone, both north and south, was really cheap, and they've kept buying property. They got hooked up with Eric Solomon and he hooked them up with Parker and they became a favored estate of his - he said it's one of his favorite estates in CdP.Somehow they... Read More

    Forum post in the topic Zinfandel for a Beginner


  • We tried six wines at a free Whole Foods wine tasting event last night, and three were quite tasty so we bought one of each.  The tasting started with an El Perro Verde Rueda, which has Verdejo grapes from the Rueda plateau in north-central Spain.  I sensed grapefruit and other citrus flavors with this one and it's one of the three we selected. ... Read More

    Forum post in the topic Weekday Wines


  • Thanks, Ogre, for that listing. Pyramid Valley pinots were what first put Central Otago on the map for me. Shocked me full awake, first tasting. Cloudy Bay SBs, on the other hand, make me gag. I remember back in about 1992 I thought they were the cat's meow for something out of a heretofore unknown, nascent wine region. But they just kept gettin... Read More

    Forum post in the topic Hello Snooth!


  • I love N. Rhone Syrah.  It's my favorite red wine in France.  But the acreage of the region is so small and the area that provide its best wines even smaller, that prices have hit the roof.  Sure, there are a few St. Josephs and Crozes-Hermitages that come in around $25, but those are either made for earlier drinking and a lot less thrilling wit... Read More

    Forum post in the topic Is it time for the Tasting of...


  • The Argentinian Patagonia, comprising the provinces of Neuquen, Rio Negro, Chubut, Santa Cruz and Tierra del Fuego, is a land of stark contrasts. Both soils and climates. From the arid desert of Northern Patagonia, by the central steppe, the Andes Mountains, to the hot and humid southern climate. While Argentina is renowned worldwide for wines o... Read More

    Forum post in the topic Wines from Patagonia....


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