Oregon Wine

The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luelling is credited with planting the first grapes in 1847 in Willamette Valley. His son-in-law, William Meek, won a medal in the 1859 California State Fair for wines made from the Isabella grape (an American hybrid). By the 1880s, vineyards began to take shape throughout the Willamette and Umpqua valleys, with Vitis vinifera stocks imported from Europe for the first time. 

But as with California, the Oregon wine industry was all but wiped out during the Prohibition from 1919 to 1933. In the era following the Repeal, the government allowed fruit-based wines (mostly from berries and Concord grapes) with licenses to “Farmer’s Wineries.”  A handful of vintners worked with vinifera-based wines, but with only a modicum of success. 
 
By the early 1960s, California oenologists at UC Davis became interested in Oregon terroir, even though studies had determined the climate to Read more »

Mentor for Oregon Wines

Julia Crowley

Award-winning wine writer & owner of TheRealWineJulia.com; as well as, the Oregon Correspondent for Snooth - bringing the wines of Oregon to life through words & wisdom. The luscious & elegant Oregon Pinot Noir captured my heart a long time ago.

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Popular wines made in Oregon under $20

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Varietals Produced in Oregon View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

Subregions of Oregon

Popular Wineries in Oregon View all

  • Chateau Bianca

    Chateau Bianca Winery is a family owned and operated winery established in the mid-1980’s. The an...

  • Ayoub

    After a long and careful search to find the best site possible to plant Pinot Noir, Mohamad “Mo” ...

  • Silver Falls Vineyards

    ilver Falls Vineyards is a family owned and operated winery located in the mid-Willamette Valley ...

  • EIEIO

    At EIEIO & Company we make the best possible wine we can without compromise. To date, this is a ...

  • Viridian Wines

    ROLLING HILLS, FERTILE VALLEYS and lush stretches of green as far as the eye can see, describe th...

  • Milbrandt Vineyards

    Farming is in our blood. Our parents, grandparents, aunts and uncles all made their living workin...

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Oregon on Snooth

  • I recently googled wine meetup groups in or near the city in which I live. I ... at a wine club in Portland Oregon. There were about 30 to 40 people there. The proceedings started with a man who introduced himself as the wine store owner (the meeting was in his wine store). He is soon to take his Sommelier test and was quite knowledgeable abou... Read More

    Forum post in the topic Wine Meetup Clubs


  • Waterbrook Winery Melange Blanc Columbia Valley 2012

    Snoothrank:

    Fresh green apple, lemon juice, and lime zest on the nose and palate. Vestigial carbon dioxide tickles the tongue, acting as a slight but bright fizz. The full mouth feel is balanced by a crisp, clean and zesty finish. A superb value. Read More

    Wine review by Claudia Angelillo


  • Elk Cove Pinot Gris 2013

    Snoothrank:

    This is a really tasty Pinot Gris from Willamette. Similar to a high end Napa Sauv Blanc with soft lemon pith, ripe green apple, a touch of white grapefruit, nice mouth feel, really nice acidity, and a fairly long finish. Read More

    Wine review by vin0vin0


  • Amity Vineyards Pinot Noir Willamette Valley Oregon Select 2011

    Snoothrank:

    Hated Read More

    Wine review by calywa


  • Revelry Cabernet Sauvignon 2011

    Snoothrank:

    Nice cabernet. Fairly strong though. Read More

    Wine review by calywa


  • It's salty and fatty, and with whiz one would expect. Something with a bit ... ... beefy flavor. I think an Oregon Pinot Gris might work well here or something from Alsace. There real answer of course is Lambrusco, and drinking foaming pink wine out of plastic cups seems eminently appropriat Read More

    Forum post in the topic Pairing Suggestion for...


  • Ah, another beautiful weekend out here in Virginia.  Last night Sandra and ... Pink Martini (from Portland, Oregon) and the National Symphony Orchestra.  We really enjoyed the music and dinner table conversatio Read More

    Forum post in the topic Weekend Wines


  • Erath Pinot Gris 2013

    Snoothrank:

    Golden color. Banana and lemon zest on nose. A little weight and some spice on palate. Soft and fruity, but not big. Could age well. Read More

    Wine review by worldsmith


  • Yesterday I was recovering from Monday night.  You see, Sandra & I ... ... becoming known as one of Oregon's finest winemakers. His Pinot Noirs are outstanding but his whites and rosé are great too!Ed Fus, Angel Vine Ed and his wife loved Pinot Noir and Zinfandel, and somehow have managed to make both at their Oregon winery! Very small product... Read More

    Forum post in the topic Weekday Wines


  • Underwood Oregon Pn 2012

    Snoothrank:

    raspberry and cherry with acid, low alcohol Read More

    Wine review by kimberlyaurora


  • I have been reading in Wine Speculator about all the vineyards around Portland. Our son lives there, however when we go to visit, we never get to see any. Next time we will.

    Comment by 1013283cience7 1013283 cience7


  • I will be in Oregon for a family reunion at the end of July, which wineries are too good to miss. We will be planning a tasting day for 8 people. Susy

    Comment by 610070Susy Stone 610070 Susy Stone


  • Sloppy spelling. It is Hood River, McMinnville, and Willamette. Those are just three mis-spelled places with regard to Oregon. How many other sloppy spellings are there on the site?

    Comment by 814949zbarnett 814949 zbarnett


  • I drank a wonderful Reisling from Oregon, the name was Next. The restaurant is no longer in business and I do not know the vineyard that produced it. Any help out there?

    Comment by 121273Pat Smoot 121273 Pat Smoot


  • I enjoyed one of the most wonderful Cameron Wines. It was a 2008 Abbey Ridge. Such a beautiful glass of sunshine

    Comment by 137527Glendamcd 137527 Glendamcd


  • Left Coast Cellars produces true, authethentic Pinot Noir with power & delicate style.Try the Cali's Cuvee" 2005. I'd also like to reccomend the Left Coast Cellars Chardonnay complemented with just the right amount of subtle oak.It's balance and complexity rivaled some solidfrench (domaines as well as village wines)burgundies I tasted just days ...

    Comment by 509794wineinsiderone 509794 wineinsiderone


  • Big fan of Willamette Valley Vineyards. The terroir and techniques produce amazing Pinot Noir!

    Comment by 182332The Corkscrew Diary 182332 The Corkscrew Diary


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