New York Wine

Though the first successful North American wine production is often credited to California, New York is where the industry was first pioneered in the United States. The Dutch and Huguenot settlers were the first to cultivate wine grapes in the 16th century. The oldest continuously operating winery, the Brotherhood Winery (which produces strictly sacramental wines, which is how they got around the Prohibition), first known as Jacques Brothers, was established in 1837. The country’s first bonded winery, the Pleasant Valley Wine Company (also known as the Great Western Wine Company), was established in the 1860s in Steuben County. 

 
For a long time, New York wines languished behind the high reputations of its west coast rivals. Most of the wines produced were labrusca varieties such as Concord, Diamond and Baco Noir, mostly in sweet styles that were embraced by certain drinkers, but ignored by much of the “serious” wine community. In the 1950s, Dr. Konstantin Frank immigrated Read more »

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Popular wines made in New York under $20

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Varietals Produced in New York View all

  • Concord

    Concord started out as a chance hybrid between vitis vinifera and vitis labrusca. It was first introduced in 1843 by ...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

Subregions of New York

  • Finger Lakes

      The Finger Lakes wine region in upstate New York is centered around the Canandaigua (meani...

  • Hudson River

    "Longevity" aptly sums up the Hudson River Region of New York. The historic region claims both th...

  • Hudson Valley

Popular Wineries in New York View all

Page 257 of 287

New York on Snooth

  • Wild Horse Cabernet Sauvignon 2005

    Snoothrank:

    No written review

    Wine review by trentleslie


  • Wine people know their geography. Not just the different countries and the ... launched her wine career at New York Wine Co. in Manhattan. So far so goo Read More

    Forum post in the topic A lesson in terroir


  • Hello everybody,Would somebody hava an idea where I could find this Valsardo Reserva 2001 in New York.I have looked for it the whole week without any result.Many thanksJesus Read More

    Forum post in the topic Valsardo 2001 reserva


  • ... Eric Asimov of the New York Times said: Call it Greek tragedy or Shakespearean drama, Biblical strife, Freudian acting out, or even soap opera. . . . Compelling.Great book, telling the epic story of the Mondavi family, from their humble roots as Italian immigrants to the public intra-family court cases (Robert Mondavi's mother testifying ag... Read More

    Forum post in the topic Book review: The House of...


  • Paumanok Cabernet Franc 2005

    Snoothrank:

    Ripe cherry aromas with a hint of black pepper and spice. The aromas carry right through to the palate. This is a light bodied, tart, and refreshing wine. Paired very well with a summer salad. Read More

    Wine review by mark


  • No, we didn't carry them by the husk, but last night Snooth moved from New York to Dallas. We've got a sparkling new set of shiny servers. They're powerful, they're RAIDed, and we're happy to have them.Back in the early days of Snooth, we were running on one server. It was kind of a junker, 2 gigabytes of RAM, one processor, but we were still tr... Read More

    Forum post in the topic Are You Suggesting that...


  • Hermann J. Wiemer Finger Lakes Ny 2003

    Snoothrank:

    This wine seems to have mellowed out. Still has crisp acidity, but the apple-y aromas have given way to a more supple and softer mouthfeel of melon and baked pear with a touch of honeyed sweetness. Read More

    Wine review by larrychandler


  • Emm Carneros Pinot Noir 2005

    Snoothrank:

    big fruit-bomb but still delicious. Read More

    Wine review by danhuard


  • http://www.springwise.com/food_beverage/wine_by_the_trialsized_tube/Doesnt work too well in New York as there are strange laws about giving wine away for free, but this, along with those automatic wine dispenser units that will pour 2 oz pours are a great way to allow people to try more wines before they settle for a bottle they like. Read More

    Forum post in the topic Trial Size Wine Samples


  • [I'm very pleased to welcome our latest guest blogger. Callie Exas, newish to ... acquired a part-time job at New York Wine Co because I was really interested in wine and wanted to learn. The head guys at NY Wine Co. have since taken me under their wing and slowly but surely I'm starting (and when I say starting I mean infantile steps) to wra... Read More

    Forum post in the topic Whats up with Burgundy?


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