Dry Creek Valley Wine

The Carneros AVA straddles between both Napa and Sonoma Valleys, with distinct climates. The Napa side is warmer, more suited to varietals such as Cabernet, Syrah and Merlot, while the Sonoma side is cooler, where Pinot Noir and Chardonnay can thrive. 
 
The history of wine-making in Carneros dates back to the 1840s, when California was still under Mexican control and General Mariano Guadalupe Vallejo, who was also the Director of Colonization of the Northern Frontier, secured a land grant to settle and cultivate Rincon de los Carneros and surrounding territories. This section was managed by his son-in-law, Jacob P. Leese. Grape cultivation began with Leese and as the US gained control over California, more settlers became attracted to the fertile land in Sonoma and Napa Valleys and planted their own vineyards. By the 1870s, William H. Winter purchased 1,200 acres from Leese and cultivated what became the area’s first commercial vineyard, Winter Winery. 
 
In 1881, Winter Read more »

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Popular wines made in Dry Creek Valley under $20

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Varietals Produced in Dry Creek Valley View all

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

Popular Wineries in Dry Creek Valley View all

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Dry Creek Valley on Snooth

  • You're on an international watch list for killing them off too young, OT. ... for the clarification about Dry Creek Valley. Can't properly remember the last time I was in that neck of the woods, but it was probably near the beginning of last decade on both clear and overcast days, but no fog. How about the Ukiah vineyard: no fog near i Read More

    Forum post in the topic Whatcha drinking tonight?


  • Actually D, Mounts Vineyard is in Dry Creek Valley. It's a hillside vineyard on the west side up near the Lake Sonoma end of the valley. Right at the fog line.  Read More

    Forum post in the topic Whatcha drinking tonight?


  • Mark, assume you're familiar with foglines in general. Whether you're ... is to the Ukiah (rather than Dry Creek Valley) vineyard Read More

    Forum post in the topic Whatcha drinking tonight?


  • Today I received the e-mail solicitation from Under the Wire.  I was in ... in ... -- Carraro Vineyard, Dry Creek Valley (13.4% ABV) 2 X 2011 Alicante Bouschet -- Mendocino County (12.0% ABV) 2 X 2009 Petite Sirah -- Mounts Bench Vineyard, Dry Creek Valley (13.1% ABV) 2 X 2013 Abundance -- Field Blend from 1890 Block, A.J. Duckhorn Vineyard, ... Read More

    Forum post in the topic What have you bought lately?


  • 1995 Nalle Dry Creek Valley Zinfandel x21998 Limerick Lane Collins Vineyard Zinfandel x21999 Amphora Mounts Vineyard Petite Sirah2002 Joseph Swan Stellwagen Vineyard Zinfandel x22003 Chateau Montelena Estate Cabernet Sauvignon 2007 Bodega Rancho Que Syrah 1.5L Read More

    Forum post in the topic What have you bought lately?


  • Breaking into my newly obtained stash from Old World Winery: I have no ... the Mounts Bench Vineyard in Dry Creek Valley and 30% Syrah from the Rockin R Ranch in Ukiah Valley.This is a very easy drinking wine.  Obvious fruit up front--I'm saying blueberry as much as anything but towards the back of the palate I'm getting either a cinnamon or c... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Mauritson Wines Zinfandel Dry Creek Valley 2013

    Snoothrank:

    Good berry aromas. Not surprisingly, those blackberry flavors are easily detected on the tongue. Also some acidic black plum flavor. Then there is some earthiness or even close to a metallic hint mid-palate. Fortunately, that fades quickly. Seriously tannic. A big mouth-filling Zin. Read More

    Wine review by EMark


  • I think RBA will get a kick out of this one. When we were in Cali for the Dry Creek Valley weekend, we got there a day early and one of the wineries we visited was Paradise Ridge. Really nice people and a great tasting experience. We brought this one back with us.It's a white blend (they didn't tell us what) that is light and crisp with zippy ac... Read More

    Forum post in the topic Weekend Wines


  • "When the moon hits your eye/like a big pizza pie/that's amore."As we ate our breakfast on Sunday morning at the Imperial Hotel in Amador City, the soundtrack subtly changed.  Last night at dinner and halfway through breakfast, the soundtrack was from the same era, but Sam Cooke sent us, and Ray Charles warned us about women.  This morning, with... Read More

    Forum post in the topic Amador County 101


  • RBA, obviously you are spoiled by all that French food and wine, which is not a ... ... a long weekend tasting Dry Creek Valley zins, came home and decided to open a Paso zin.  This is a really nice wine from Adelaida with a bunch of black fruit and a touch of eucalyptus on the nose. There's blueberry pie, vanilla, blackberry, very nice acidit... Read More

    Forum post in the topic Weekday Wines


  • Dry Creek is one of the most beautiful valleys in Sonoma county and has some of the oldest Zinfandel vines too. In particular, Pezzi King, Wilson, Rued, Sbragia, Seghesio, Hobo and many others make amazing wines. The Dry Creek store is a great place to stop for a sandwich to pair with your Zin, and the Ferrari-Cerano winery is like a Mediterrane...

    Comment by 366897Da Wine Dog 366897 Da Wine Dog


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