Cosumnes River Wine
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~ David Chandler, Lodi Regional Correspondent – Description from Appellation America (view original content)
Varietals Produced in Cosumnes River View all
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
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Cosumnes River on Snooth
Hints of ginseng and carob accent the candied cherry and blackcurrant aromas that gain a dusting of cocoa and cedar with air. This is broad and low in the mouth on entry, with plenty of toasty, spicy accents to the slow-to-emerge dark fruit. Hints of green anise seed, mint and toasted coriander rise on the mid-palate, along with hints of pomegra... Read More
Sweet blueberry fruit greets the nose along with underlying oak notes, smoke and hints of caraway and barbecue sauce. This is really lovely in the mouth. Bright and a little punchy with good acidity and moderate, soft tannins supporting the rather bold fruit. There's a lot of blueberry here, along with some plum and cherry fruit, all wrapped aro... Read More