This summer, discover an unexpected side of Napa Valley. This world famous wine region may be known for its Cabernet Sauvignon, but thanks to the region’s diversity of soils and climate, Napa Valley vintners also produce many world-class white and rosé...
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Craig Donofrio is an Advanced Sommelier in the Court of Master Sommeliers and has worked and consulted for some of the nation's top restaurants. He is chief food/wine photographer at Grapevine Studios (www.grapevinestudios.blogspot.com).
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Starting at $42.99
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Starting at $32.59 
Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...
Los Carneros- The first AVA one comes to as one splits off the Napa Vallejo Highway and takes rou...
Stags Leap District is located on the famous Silverado Trail of the Napa Valley region in ...
To the south of Oakville and comprised virtually entirely of valley floor land, Yountville is the...
High on the eastern slopes of Napa Valley just south of the town of St. Helena is a saddle covere...
Rutherford Wine Company is family owned and managed with a portfolio of wines representing the ri...
History Since 1988, Jade Mountain has been a pioneer in the production of age-worthy Rhône-style ...
All great wines have a sense of place. The French call it terroir - the site, the soil and the cl...
Crauford Wine Company was founded in 2000 by Marilyn Crawford Corley, whose family originated in ...
In 1997 John Anthony Truchard began leasing and managing vineyard property with the idea of one d...
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Napa on Snooth
May 2013
Fresh strawberry and light cranberry on the nose with hints of pink flowers. Crisp, refreshing and possessing nice red berry fruit. Cranberry, strawberry with a touch of raspberry. Nice acidity. 90 pts.5/10/13 at winery Read More
May 2013
Always a good go-to Chard for me. Nice nose of baked apple pie. Crisp and fresh on the palate. Apple tart and grilled pineapple flavors. Hints of guava. Nice with good balance. 90 pts.5/10/13 at winery Read More
May 2013
Nose of creme brulee shell. Toasty. Interesting flavors of caramel corn and toasty hazelnut. Nice. Finishes on a kettle corn note. 93 pts.5/10/13 at winery Read More
May 2013
Vanilla, caramel and bitter chocolate on the nose. Toasty on the palate and tastes like a liquid Ferraro-Rocher candy. Toasted hazelnut and milk chocolate. Really tasty!!95 pts.5/10/13 at winery Read More
May 2013
Red and black raspberry on the nose. Rich and lusicous on the palate with red and black raspberry fruit with great flavor and nice acidity to balance the sweetness. Great structure. 92 pts.5/10/13 at winery Read More
May 2013
Purple plum nose. Softer aromas. Soft on the palate with lovely purple and red plum. Smooth and tasty. Softer style port. Nice.90 pts.5/10/13 at winery Read More
May 2013
Nice caramel tone on the nose. Rich aromas. Great stucture! Rich, sweet red and blackberry. Great acidity. Dark chocolate covered cherry. 92 pts.5/10/13 at winery Read More
May 2013
Nice blue and black fruit on the nose. Plum. Very fruity. Good balance on the palate with nice fruit. Toasty, smoky plum, blueberry and blackberry. Good tannin/acid balance. Flavors also of ink, tar, leather. Nice.88 pts.5/10/13 at winery Read More
May 2013
"Ruby Reserve" style. Made with 8 Port varietals. Nose of Chambord. Wonderful acid on the palate. Luscious and sweet with great balance of acid. Ripe red berry fruit. Raspberry sauce. Very nice!93 pts.5/10/13 at winery Read More
May 2013
Lovely nose. Mint, chocolate, red and purple flowers with red, purple and black berry fruit. Fruity with great acid frame. Relaxed tannin. This wine is made for food. Luscious, mouth-coating fruit. Driven by red fruit with blackberry. Masculine and powerful. Still has big acid with will age and integrate more with time. Plenty of life l... Read More
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