Contra Costa Wine

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The Contra Costa County AVA is located within the San Francisco Bay region of California’s Central Coast. They say Contra Costa was “Napa before there was Napa,” referring to the region’s illustrious past into the early 20th century. But like much of California’s regions, the Prohibition and then the Great Depression forced many wineries to turn to other crops, walnuts being the most popular. Once the country was in economic recovery mode, this area near the Oakland Hills, so close to San Francisco, became known as a suburban Mecca. 

Though recently, due to very favorable climate conditions and soil types, vineyard planting has been on the rise. One major asset to the region is the sandy soil that many of the old vines were planted in was largely resistant to Phylloxera, so a fair amount of very old Zinfandel vines are still in use. Rhone grapes such as Syrah and Mourvedre (a.k.a. Mataro) are also popular, as well as Cabernet Sauvignon. ~Amanda Schuster
– Description from Amanda Schuster

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