USA Wine

"American Wine" has existed since the first Europeans brought their vinous heritage and traditions to these shores from the Old World. In that sense, Appellation America is over 400 years old. American wine has endured ecological, political and social hardships over the centuries, but it has evolved with each challenge.
       Up to the late 1800s, the vine thrived in America, with the epicenter of winemaking in the Midwest along the banks of the Ohio River and shores of Lake Erie. At the turn of the last century phylloxera and Prohibition would together transform the viticultural landscape of America. In the 20th century, California would emerge as America’s dominate wine state (now producing 90% of the national total), but by the dawn of the 21st century winemaking would spread to every state in the union, with grapes grown in all but four. Across the 50 states exists the world's greatest diversity of climates, and virtually every species of vine can find a niche somewhere Read more »

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Popular wines made in USA under $20

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Varietals Produced in USA View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Subregions of USA

  • California

    Viticulture in California began in the 1700s as Spanish missionaries worked their way north fro...

  • Connecticut

    Passage of the Connecticut Winery Act in 1978 sparked a rapid increase in the number of wineries ...

  • Delaware

    A new, but quickly growing wine region, Delaware's wineries sit on sandy soil and enjoy a clima...

  • Iowa

    Famous as a "corn state", Iowa has focused on growing wine grapes in recent years. Acreage under ...

  • Kentucky

      The Kentucky wine industry began in 1798 when Jean-Jacques Dufour, winemaker for the Marqu...

  • Maryland

    has been at the forefront of American viticultural research since the mid-1600s when Lord Baltim...

  • Michigan

      Michigan is one of the earliest states to have been settled and produce wine. In the 1670s...

  • Minnesota

    presents some of the greatest cold-climate challenges of any wine-producing state. Vines must of...

  • New Mexico

      Some of the earliest wine production in the United States took place in New Mexico. In 162...

  • New York

    Though the first successful North American wine production is often credited to California, New...

  • Oregon

    The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luell...

  • Texas

    One’s immediate associations of the state of Texas most often have to do with spurred boots, te...

  • Virginia

      It’s a little known fact that wines have been produced in the state of Virginia for centur...

  • Washington

      Washington State has become the second largest wine producer in the US, however its qua...

  • Alabama

    Until recently the Alabama Native Farm Winery Act posed a major obstacle to wine enthusiasts in t...

  • Alaska

  • Arizona

    Wine has been produced in the state of Arizona for centuries. As is the story with California a...

Popular Wineries in USA View all

  • Ca' Momi Wines

    "Ca’ Momi” wines are named for our family home in Northern Italy. The name also pays tribute to M...

  • Estancia Estates

    Estancia’s winemakers strive to combine the best of both worlds: a state-of-the art winemaking fa...

  • Matchbook

    This is a duplicate winery page of Matchbook Wine Company: http://www.snooth.com/winery/matchbo...

  • Glass Mountain

    It has been more than hundred years since California wine pioneer Jean Laurent quarried stone fro...

  • Dumol Wine Company

    Our 25 acre biodynamically farmed Estate Vineyard is located on an undulating eastfacing slope of...

  • Canyon Road Winery

    Inspired by the scenic roads that wander through California’s stunning wine country, Rafael Jofre...

Page 5 of 1,000

USA on Snooth

  • Cline North Coast Viognier 2016

    Snoothrank:

    Nice balance of fruit, acid with nice finish. Another winner vintage. Read More

    Wine review by RandyFisher


  • Seghesio Sonoma Zinfandel 2009

    Snoothrank:

    Beautiful nose of wild berries, licorice, and crushed rose petals. Wonderfully rich & ripe with flavors that dont overwhelm. Full-bodied, but balanced and delicious. With layered flavors of blackberries, ripe black cherries and blueberries, some plum and with the slightest touch of smoky pepper and creamy oak, creating balance with notes of acid... Read More

    Wine review by sipsamplestroll


  • Dark Hundred 2013

    Snoothrank:

    Today is my Son's 100th day. On the contrary, he had a very bright hundredth day. Read More

    Wine review by Mr Dolce


  • 14 Hands Vineyards Red Blend Limited Release Kentucky Derby 2014

    Snoothrank:

    Bought this again this year. Nice party wine. Medium fruit, medium acidity, medium tannin something everyone can enjoy. Read More

    Wine review by RandyFisher


  • Charles Smith Wines Eve Chardonnay Washington 2014

    Snoothrank:

    Apple and melon aromas on the nose. Simple pear and apple flavors on the palate with a fresh fruit mouthfeel and good acidity. Read More

    Wine review by Snooth Editorial


  • Keenan Napa Valley Cabernet Sauvignon 2007

    Snoothrank:

    Very beautiful dark plum color. Nose of dark fruit, earthiness. Terrific on the tongue. Nice suggestion of dried fruit on the tip of the tonguecassis, blueberry, and maybe, plum. Tannin does not hit until mid-palate. This wine is so easy to drink. It is very approachable now. While there is still tannin there, Im not sure there is enough ... Read More

    Wine review by EMark


  • Taylor Port New York

    Snoothrank:

    No written review

    Wine review by angel4525


  • Pine Ridge Chenin Blanc Viognier 2015

    Snoothrank:

    No written review

    Wine review by vbarnhar


  • BV Reserve "Tapestry" Red Wine 2009

    Snoothrank:

    This was superb with dark berry fruits, wood, dirt, chocolate, pepper, mint and tobacco and healthy tannins and acidity. I'd say this has 2-3 more years to go. Paul - 92 points Read More

    Wine review by rckr1951


  • BV Reserve "Tapestry" Red Wine 2009

    Snoothrank:

    No written review

    Wine review by doowaa73


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