USA Wine

"American Wine" has existed since the first Europeans brought their vinous heritage and traditions to these shores from the Old World. In that sense, Appellation America is over 400 years old. American wine has endured ecological, political and social hardships over the centuries, but it has evolved with each challenge.
       Up to the late 1800s, the vine thrived in America, with the epicenter of winemaking in the Midwest along the banks of the Ohio River and shores of Lake Erie. At the turn of the last century phylloxera and Prohibition would together transform the viticultural landscape of America. In the 20th century, California would emerge as America’s dominate wine state (now producing 90% of the national total), but by the dawn of the 21st century winemaking would spread to every state in the union, with grapes grown in all but four. Across the 50 states exists the world's greatest diversity of climates, and virtually every species of vine can find a niche somewhere Read more »

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Popular wines made in USA under $20

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Varietals Produced in USA View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

Subregions of USA

  • California

    Viticulture in California began in the 1700s as Spanish missionaries worked their way north fro...

  • Connecticut

    Passage of the Connecticut Winery Act in 1978 sparked a rapid increase in the number of wineries ...

  • Delaware

    A new, but quickly growing wine region, Delaware's wineries sit on sandy soil and enjoy a clima...

  • Iowa

    Famous as a "corn state", Iowa has focused on growing wine grapes in recent years. Acreage under ...

  • Kentucky

      The Kentucky wine industry began in 1798 when Jean-Jacques Dufour, winemaker for the Marqu...

  • Maryland

    has been at the forefront of American viticultural research since the mid-1600s when Lord Baltim...

  • Michigan

      Michigan is one of the earliest states to have been settled and produce wine. In the 1670s...

  • Minnesota

    presents some of the greatest cold-climate challenges of any wine-producing state. Vines must of...

  • New Mexico

      Some of the earliest wine production in the United States took place in New Mexico. In 162...

  • New York

    Though the first successful North American wine production is often credited to California, New...

  • Oregon

    The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luell...

  • Texas

    One’s immediate associations of the state of Texas most often have to do with spurred boots, te...

  • Virginia

      It’s a little known fact that wines have been produced in the state of Virginia for centur...

  • Washington

      Washington State has become the second largest wine producer in the US, however its qua...

  • Alabama

    Until recently the Alabama Native Farm Winery Act posed a major obstacle to wine enthusiasts in t...

  • Alaska

  • Arizona

    Wine has been produced in the state of Arizona for centuries. As is the story with California a...

Popular Wineries in USA View all

  • Dumol Wine Company

    Our 25 acre biodynamically farmed Estate Vineyard is located on an undulating eastfacing slope of...

  • Almaden Vineyards

    For over 150 years, Almaden Vineyards wines have been welcome at America's table. We offer a wide...

  • 3 Blind Moose

    Truth be told, the moose aren’t blind. They just think it’s cool to share good wine with friends,...

  • Dark Horse Wine

    Named 2007 Winemaker of the Year by the Sonoma County Harvest Fair, winemaker Michael Loykasek ha...

  • Mogen David Wine Co.

    Mogen David is an American fortified wine with an ABV of 13-20%, and is the “pride of Westfield...

  • Charles Shaw Winery

    The Charles Shaw label is best known for producing wines of “extreme value.” These became popul...

Page 2 of 1,000

USA on Snooth

  • Orin Swift Cellars "The Prisoner" Napa Valley Red Blend 2008


    91 points. Well done with black fruit, dark cherry, spice (pepper), herbal and earthy tone underly anise, solid tannins (not big) and acidity that frame well. Great effort here. Drink now - Paul Read More

    Wine review by rckr1951

  • Buehler Vineyards Napa Valley Zinfandel 2012


    Fairly light for a Buehler but then the '12 wasn't the best for several Zin producers. Some dark and red berry fruits, spice, plum and herbal notes. Better than before - 88 pts - drink now - Paul Read More

    Wine review by rckr1951

  • Buehler Vineyards Napa Valley Zinfandel 2012


    No written review

    Wine review by mmhthg

  • Chappellet Mountain Cuvee 2014


    Decanted for 45 minutes. Dark maroon-purple, the nose was a little muted during most of the first glass. Nice mix of black fruit, a touch of cedar, a little minerality as it continued to evolve. Very nice balanced wine with nothing jumping in your face. Medium body with a Medium semi-smooth finish. It will get even better with more time in the b... Read More

    Wine review by MJET

  • Moshin Pinot Noir Molinari 2010


    Just a great Russian River Pinot from Moshin. This is not your sister's pinot, big and ripe but really well balanced. Ripe black cherries, strawberries and blackberries on the nose. On the tongue, more black cherry, leather, a touch of smoke, high but not over the top acidity, fine grain tannin, finish is medium long. Serious QPR here. Read More

    Wine review by vin0vin0

  • Kendall-Jackson Grand Reserve Pinot Noir 2013


    Very smooth, has become one of my favorites. Read More

    Wine review by mmhthg

  • Seghesio Sonoma County Zinfandel 2013


    As usual this was excellent. Brambly blackberry, anise, currant, some chocolate with chewy tannins and refreshing acidity lead to a long, healthy aftertaste. Drink or hold (18-24 mths) Paul 91 points Read More

    Wine review by rckr1951

  • Seghesio Sonoma County Zinfandel 2013


    No written review

    Wine review by mmhthg

  • Zen of Zin Old Vine Zinfandel 2013


    Drinks ;like it's priced. Heavy butterscotch (Oak aging?), some blackberry and earth. Tannin profile is light but acidity is good. Paul 82 poitts Read More

    Wine review by rckr1951

  • Estancia Pinot Noir 2012


    No written review

    Wine review by ripp4

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    Page modification by 719670LisaVA 719670 LisaVA

  • Mark your calendar for the Wine Festival at Monticello, Charlottesville, Virginia. Enjoy the splendor of spring while tasting Virginia’s best selection of wines at the home of Thomas Jefferson. Saturday, May 14, 2011, 6:00 pm - 9:00 pm. Visit for more information!

    Comment by 719670LisaVA 719670 LisaVA


    Comment by 519090EDDIE DAVIS 519090 EDDIE DAVIS

  • The wonderful wines of B.C. are my favorite, however I am fast becoming a Washington wine lover. Terra Blanca wineries are the best...they have it all, good wine and food is just part of the experience at this winery. Bookwalter is another very good winery in the Tri city area of Washington.

    Comment by 505067Julie Bergen 505067 Julie Bergen

  • "Gnary Head Cellars" (Manteca, CA). Try their zinfandel, and cabernet. These are truly wines worthy of praise! Great with BBQ pork and beef even better with a pasta and tomato sauce.

    Comment by 375423ChefDarel 375423 ChefDarel

  • I'm not a big blogger but I'm a big Cab lover! This is my first activity with snooth and I hope I will enjoy this web site. I'm still learning about how it works... dummy maybe! So, looking foward to sending you my comments on wines...

    Comment by 123875Loulouwood 123875 Loulouwood

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