USA Wine

"American Wine" has existed since the first Europeans brought their vinous heritage and traditions to these shores from the Old World. In that sense, Appellation America is over 400 years old. American wine has endured ecological, political and social hardships over the centuries, but it has evolved with each challenge.
       Up to the late 1800s, the vine thrived in America, with the epicenter of winemaking in the Midwest along the banks of the Ohio River and shores of Lake Erie. At the turn of the last century phylloxera and Prohibition would together transform the viticultural landscape of America. In the 20th century, California would emerge as America’s dominate wine state (now producing 90% of the national total), but by the dawn of the 21st century winemaking would spread to every state in the union, with grapes grown in all but four. Across the 50 states exists the world's greatest diversity of climates, and virtually every species of vine can find a niche somewhere Read more »

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Popular wines made in USA under $20

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Varietals Produced in USA View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Subregions of USA

  • California

    Viticulture in California began in the 1700s as Spanish missionaries worked their way north fro...

  • Connecticut

    Passage of the Connecticut Winery Act in 1978 sparked a rapid increase in the number of wineries ...

  • Delaware

    A new, but quickly growing wine region, Delaware's wineries sit on sandy soil and enjoy a clima...

  • Iowa

    Famous as a "corn state", Iowa has focused on growing wine grapes in recent years. Acreage under ...

  • Kentucky

      The Kentucky wine industry began in 1798 when Jean-Jacques Dufour, winemaker for the Marqu...

  • Maryland

    has been at the forefront of American viticultural research since the mid-1600s when Lord Baltim...

  • Michigan

      Michigan is one of the earliest states to have been settled and produce wine. In the 1670s...

  • Minnesota

    presents some of the greatest cold-climate challenges of any wine-producing state. Vines must of...

  • New Mexico

      Some of the earliest wine production in the United States took place in New Mexico. In 162...

  • New York

    Though the first successful North American wine production is often credited to California, New...

  • Oregon

    The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luell...

  • Texas

    One’s immediate associations of the state of Texas most often have to do with spurred boots, te...

  • Virginia

      It’s a little known fact that wines have been produced in the state of Virginia for centur...

  • Washington

      Washington State has become the second largest wine producer in the US, however its qua...

  • Alabama

    Until recently the Alabama Native Farm Winery Act posed a major obstacle to wine enthusiasts in t...

  • Alaska

  • Arizona

    Wine has been produced in the state of Arizona for centuries. As is the story with California a...

Popular Wineries in USA View all

  • Purple Moon Winery

    About  Purple Moon Shiraz: The first bottle we tried, we could not believe how good the wine...

  • 3 Blind Moose

    Truth be told, the moose aren’t blind. They just think it’s cool to share good wine with friends,...

  • Livingston Cellars

    Since 1984 and 17 years, the de facto estate wine of Livingston Moffett winery has been bottled ...

  • Ca' Momi Wines

    "Ca’ Momi” wines are named for our family home in Northern Italy. The name also pays tribute to M...

  • Canyon Road Winery

    Inspired by the scenic roads that wander through California’s stunning wine country, Rafael Jofre...

  • Almaden Vineyards

    For over 150 years, Almaden Vineyards wines have been welcome at America's table. We offer a wide...

Page 2 of 1,000

USA on Snooth

  • La Crema Monterey Pinot Gris 2015

    Snoothrank:

    Very nicely ripe but a bit bitter from what seems to be overextraction. Read More

    Wine review by RandyFisher


  • Plungerhead Lodi Zinfandel 2014

    Snoothrank:

    A lttle sweet but pretty darn good for the price. Will buy again even if I hate the stopper. Read More

    Wine review by RandyFisher


  • Enkidu 'E' Old Vine Zinfandel 2015

    Snoothrank:

    Nose of berries and some dustiness. Red fruit and dustiness on the tip of the tongue. Nice acid tartness. Sturdy tannins. Somewhat unusual finish: a suggestion of caramel and, interestingly, a lingering tingling sensation on the tongue. Read More

    Wine review by EMark


  • Talbott Kali Hart Pinot Noir Monterey 2015

    Snoothrank:

    Light cherry, soft blossom and sticky tar notes on the nose. This has a sweet spice bloom on the palate that is explosive on entry with rich fruit flavors of red currant jam and Bing cherries, good acidity coming through towards a tart finish that's earthy and oaky with a resinous almost pine finish. Read More

    Wine review by Snooth Editorial


  • Poseidon Vineyard Estate Pinot Noir 2014

    Snoothrank:

    Acquired in Kaua'i, Hawai'i, after a Golden State Warriors 2017 series clenching loss at Cleveland. Only to let our family get home to celebrate their Game 5 victory. Read More

    Wine review by Mr Dolce


  • Quivet Cellars Mcgah Vineyard Sauvignon Blanc 2016

    Snoothrank:

    Very light straw color. See straw smell straw--herbal nose. Tropical fruit--pineapple--with citrus pith--lemon or grapefruit. Serious acid creates tingling on the tongue but also provides outstanding refreshment. Read More

    Wine review by EMark


  • Orin Swift "The Prisoner" Napa Valley Red Blend 2009

    Snoothrank:

    Structured and layered, and well beyond it's supposed prime, this was great. Blackberry, dustiness, spice, dark cherry, mocha with tolerable tannins and great acidity. Just shows what cellaring properly can do. 92 points - drink now - Paul Read More

    Wine review by rckr1951


  • Limerick Lane Russian River Valley Zinfandel 2013

    Snoothrank:

    Large blackberry and dark cherry profile here, dark chocolate, earthiness with big tannins, matching acidity. Here's the catch - there is a sweetish grapey-ness that is highly a port profile. Interesting thought isn't it. 92 points - hold - Paul Read More

    Wine review by rckr1951


  • Robert Mondavi Napa Merlot 2013

    Snoothrank:

    A lot of berry fruit on entry brings fear of a wimpy fruit bomb. However, then A LOT of tannin tells you this is a grownups wine. Nothing earth-shaking, here, but a solid experience for less than $20. Read More

    Wine review by EMark


  • Joseph Carr Napa Valley Merlot 2013

    Snoothrank:

    I must admit I was leery at first, but settled in and was wonderful. Plum, blackberry, judicious spice and layered spice with framing tannins/acidity driving a good after taste. Drink or hold - 18-24 mths - 90 points - Paul Read More

    Wine review by rckr1951


  • New image uploaded to this page.

    Page modification by 719670LisaVA 719670 LisaVA


  • Mark your calendar for the Wine Festival at Monticello, Charlottesville, Virginia. Enjoy the splendor of spring while tasting Virginia’s best selection of wines at the home of Thomas Jefferson. Saturday, May 14, 2011, 6:00 pm - 9:00 pm. Visit www.monticello.org/winefestival for more information!

    Comment by 719670LisaVA 719670 LisaVA


  • HOW CAN I HAVE SWEET AUBERGINE AND OTHERS SHIP TOMARYLAND. EDDIE

    Comment by 519090EDDIE DAVIS 519090 EDDIE DAVIS


  • The wonderful wines of B.C. are my favorite, however I am fast becoming a Washington wine lover. Terra Blanca wineries are the best...they have it all, good wine and food is just part of the experience at this winery. Bookwalter is another very good winery in the Tri city area of Washington.

    Comment by 505067Julie Bergen 505067 Julie Bergen


  • "Gnary Head Cellars" (Manteca, CA). Try their zinfandel, and cabernet. These are truly wines worthy of praise! Great with BBQ pork and beef even better with a pasta and tomato sauce.

    Comment by 375423ChefDarel 375423 ChefDarel


  • I'm not a big blogger but I'm a big Cab lover! This is my first activity with snooth and I hope I will enjoy this web site. I'm still learning about how it works... dummy maybe! So, looking foward to sending you my comments on wines...

    Comment by 123875Loulouwood 123875 Loulouwood


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