USA Wine

"American Wine" has existed since the first Europeans brought their vinous heritage and traditions to these shores from the Old World. In that sense, Appellation America is over 400 years old. American wine has endured ecological, political and social hardships over the centuries, but it has evolved with each challenge.
       Up to the late 1800s, the vine thrived in America, with the epicenter of winemaking in the Midwest along the banks of the Ohio River and shores of Lake Erie. At the turn of the last century phylloxera and Prohibition would together transform the viticultural landscape of America. In the 20th century, California would emerge as America’s dominate wine state (now producing 90% of the national total), but by the dawn of the 21st century winemaking would spread to every state in the union, with grapes grown in all but four. Across the 50 states exists the world's greatest diversity of climates, and virtually every species of vine can find a niche somewhere Read more »

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Popular wines made in USA under $20

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Varietals Produced in USA View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

Subregions of USA

  • California

    Viticulture in California began in the 1700s as Spanish missionaries worked their way north fro...

  • Connecticut

    Passage of the Connecticut Winery Act in 1978 sparked a rapid increase in the number of wineries ...

  • Delaware

    A new, but quickly growing wine region, Delaware's wineries sit on sandy soil and enjoy a clima...

  • Iowa

    Famous as a "corn state", Iowa has focused on growing wine grapes in recent years. Acreage under ...

  • Kentucky

      The Kentucky wine industry began in 1798 when Jean-Jacques Dufour, winemaker for the Marqu...

  • Maryland

    has been at the forefront of American viticultural research since the mid-1600s when Lord Baltim...

  • Michigan

      Michigan is one of the earliest states to have been settled and produce wine. In the 1670s...

  • Minnesota

    presents some of the greatest cold-climate challenges of any wine-producing state. Vines must of...

  • New Mexico

      Some of the earliest wine production in the United States took place in New Mexico. In 162...

  • New York

    Though the first successful North American wine production is often credited to California, New...

  • Oregon

    The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luell...

  • Texas

    One’s immediate associations of the state of Texas most often have to do with spurred boots, te...

  • Virginia

      It’s a little known fact that wines have been produced in the state of Virginia for centur...

  • Washington

      Washington State has become the second largest wine producer in the US, however its qua...

  • Alabama

    Until recently the Alabama Native Farm Winery Act posed a major obstacle to wine enthusiasts in t...

  • Alaska

  • Arizona

    Wine has been produced in the state of Arizona for centuries. As is the story with California a...

Popular Wineries in USA View all

  • Carlo Rossi Vineyards

    Every year the Great Central Valley of California provides harvests of uniquely delicious grapes....

  • Glass Mountain

    It has been more than hundred years since California wine pioneer Jean Laurent quarried stone fro...

  • Rex Goliath

    At age 70, I have had at least 50 yrs. of a glass of wine after my evening meals. Just recently,...

  • Mogen David Wine Co.

    Mogen David is an American fortified wine with an ABV of 13-20%, and is the “pride of Westfield...

  • Livingston Cellars

    Since 1984 and 17 years, the de facto estate wine of Livingston Moffett winery has been bottled ...

  • Dark Horse Wine

    Named 2007 Winemaker of the Year by the Sonoma County Harvest Fair, winemaker Michael Loykasek ha...

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USA on Snooth

  • Five wine regions in the USA to fit global tastes. Go to Idaho for superb Spanish Reds. http://www.sunset.com/travel/wine-regions-travel-guide-00418000071920/

    Comment by 281773Moya Shatz 281773 Moya Shatz


  • Idaho is emerging as part of the new frontier for wine making, with 38 total wineries. From a geographical standpoint, the state has ideal growing conditions. Vinifera, or wine grapes, actually thrive in the distinctly four-season climate. Snake River Valley's lack of rainfall is also considered a plus, since potentially ruinous precipitation i...

    Comment by 281773Moya Shatz 281773 Moya Shatz


  • Caliza Sympatico 2012

    Snoothrank:

    Ripe cherry fruit on the nose with a fair bit of spice, cinnamon, and touches of black pepper. Quite spicy and rich with a really fresh and ripe acidity. The leather and tobacco notes are just beginning to develop; an indication of just how age-worthy this wine is. But, it's drinking great right now. The ripe red berry fruits continue to deliv... Read More

    Wine review by Snooth Editorial


  • Rombauer Zinfandel California 2012

    Snoothrank:

    This wine is the reason I joined Snooth. It is my favorite wine, by far. It is rich, decadent, and reasonably priced for a wine of such high quality. It is the only wine that I purchase by the case. I love it that much. Read More

    Wine review by ChuckBabs


  • Rombauer Zinfandel California 2013

    Snoothrank:

    This wine is the reason I joined Snooth. It is my favorite wine, by far. It is rich, decadent, and reasonably priced for a wine of such high quality. It is the only wine that I purchase by the case. I love it that much. Read More

    Wine review by ChuckBabs


  • Rombauer Vineyards Zinfandel California 2005

    Snoothrank:

    This wine is the reason I joined Snooth. It is my favorite wine, by far. It is rich, decadent, and reasonably priced for a wine of such high quality. It is the only wine that I purchase by the case. I love it that much. Read More

    Wine review by ChuckBabs


  • Patricia Green Cellars Pinot Noir Berserkers' Cuvee 2013

    Snoothrank:

    Extremely nice Chehalem pinot. Still very young with loads of bright red cherry, rhubarb, a touch of cola and some spiceness (not sure exactly what kind). There is a nice hit of acidity, the tannins are just a bit coarse but should round out nicely with some age. Read More

    Wine review by vin0vin0


  • Caliza Pink Paso Robles 2014

    Snoothrank:

    Light and fruity strawberry and watermelon aromas. Just a touch of perceived sweetness due to the freshness of the acidity but it's nice and dry with strawberry and watermelon on the palate as well. The finish is rife with candied cherries. Read More

    Wine review by Snooth Editorial


  • Parducci Petite Sirah Reserve True Grit 2012

    Snoothrank:

    This is definitely a food wine due to the extreme dryness. Well balanced, full bodied, nice strong finish. I liked it with steak. It was overly dry solo. Read More

    Wine review by connie7899


  • Burrell School Vineyards Pinot Noir 2010

    Snoothrank:

    Enjoyed this wine at the 4th annual Santa Clara County BBQ Championships, paired perfectly with the brisket, ribs, and delectable meats. Read More

    Wine review by Mr Dolce


  • Duplin Winery Black River Red Rouge NV

    Snoothrank:

    No written review

    Wine review by britthopejames


  • Milestone Winery Milestone Cabernet Sauvignon 2012

    Snoothrank:

    This is a nice table wine. It is a good introduction to more full bodied wines, without being challenging with too many layers. Very drinkable, excellent bargain for the price. Will not disappoint. Read More

    Wine review by tracyd


  • Ugh New Mexico was the first and oldest to bring wine over with the Spanish

    Comment by 1172438Oenophile 1172438 Oenophile


  • Hey don't forget to try Texas wines

    Comment by 878999joe the wine oh 878999 joe the wine oh


  • Hey don't forget to try Texas wines

    Comment by 878999joe the wine oh 878999 joe the wine oh


  • where can I buy wan fu wine, you showed wan fu usa wine for $6.99 in 1 store but no address, please tell me a location in california, if possible close to my location north hills ca.91343

    Comment by 874111kZAZA 874111 kZAZA


  • Do you have the white organic wine call Re Leaf? I am looking for a wine that just has the natural sulphites from the grapes as otherwise I get headaches. Re Leaf agreed with me.

    Comment by 831762hshoff 831762 hshoff


  • Just had a great visit at J. Maki Winery in Elverson Pennsylvania. Try the Chardonnay and Champagne!

    Comment by 820083ncookie 820083 ncookie


  • Another area that doesnt get enough credit is South West Colorado. They make some really good wines. I really suggest checking them out. There is actualy a long history of wineries in Colorado before prohibition, but most wineries ripped out the vines to replace them with fruit trees to make money.

    Comment by 7252401rockiesfan 725240 1rockiesfan


  • New image uploaded to this page.

    Page modification by 719670LisaVA 719670 LisaVA


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