This region is located within Castilla y Leon and runs along the Duero River. The area concentrates mainly on red wines starring Tinto Fino (a.k.a. Tinto del Pais, a.k.a. Tempranillo). This is customarily blended with indigenous Garnacha and other Spanish-grown French grapes such as Cabernet Sauvignon, Syrah, Malbec and Merlot. The only white grape produced is Albillo, which is mostly consumed locally.
Our series of articles on our recent People's Voice Wine Awards Wine Writers Seminar Series continues today with a round-up of reports on a great lunch we enjoyed accompanied by the wines of Ribera del Duero. Bold and powerful, the wines of Ribera de...
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“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
History of the grape: Exact details of Furmint’s origins are a bit murky. It is known that Hungarian King Bela IV ord...
History of the grape: Verdejo has existed in the region for centuries, thought to have first been planted by the Moor...
History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...
In order to produce the Emina wines, the grape has been carefully selected from the very best est...
Legaris is silence and seclusion, agreement between the human and the natural which transcends in...
Bodegas Reyes was founded in 1994 by Juan José and Luis Reyes with their father Teofilo as Techni...
Finca Villacreces benefits from its unique location where vineyards, woods and the tranquil ri...
The company's rapid growth brought about the problem of lack of space for the first time and the ...
Bodegas Trus, one wine and one brand to satisfy the most demanding Bodegas Trus born with the p...
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Ribera Del Duero on Snooth
April 2013
2010 Read More
April 2013
Enjoyed this wine on 6 April, 2013. Bought this on the Oslo airport in June 2007, so it has spent almost 6 years in my cellar. Dark, deep and dense in the glass. Chocolate, cedar and dark berries on the nose. Still surprisingly intense and complex for a nine year old crianza, with powerful aromas of ripe dark berries, in great harmony with oaky ... Read More
Wine review
by
144341 
March 2013
My name is Victor, and after living in Portugal for the last 22 years, I now ... for Portugal and Rioja and Ribera del Duero and Toro for Spain.Looking forward to learning something, after all, that's what makes life worth living. &nbs Read More
March 2013
Nice post Michael, and welcome!I just spent the evening with a group of people from Ribera del Duero. The owner, winemaker, sales reps, US reps, etc. They are trying to drum up interest in their wine. This weekend I'm having dinner with one of the great winemakers from Rioja. Everyone has the same question - how to sell their wines and I tell th... Read More
March 2013
Terrible wine! I bought a case in 2010, and by December 2012 - it had turned to vinegar!! Five other wine drinking friends also found it undrinkable! And the wine was stored in a wine cooler. Avoid buying this crap! Read More
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