Andalucía Wine

Alvear says it's a great mid-morning aperitif. We agree, if you like to wake up to liquid peanut brittle that finishes like a bag of caramel popcorn. Morning or night, this is a big, bold sherry.

Liquid peanut brittle with a touch of candied orange rind and a bag of nuts that would make a Central Park squirrel feel like John Jacob Astor. No blue hair required to enjoy this not-to-sweet Sherry.

Delicious. Purchased based on Parker's 94 rating. I'll admit, it took me till the second glass to fully appreciate this wine. Quite dark to look at makes it interesting to swirl in the glass under some light. Very spicy,...

Smoky and fairly oaky on the nose with paraffin, dried fruits and hints of blond tobacco with an off putting dried meat tone even. Surprisingly light in the mouth with a very fresh feel, the oak is well integrated and the...

Great PX. I found it leagues beyond the Osborne entry level PX. Tastes like good candy. Smells of raisins. Flavors of exotic woods, coffee, chocolate, toffee. Very thick, sweet and elegant. A great dessert wine. Pairs very...

Nose of dirt, plastic and rubber. Flavors are of toasted corn, light apple and stone fruit with a wooded finish.

Neon yellow in color which is unique to me. Immediate aromas of bunt popcorn, and toasted caramel, the oak is obvious and fills the mouth, golden citrus flavors with an alright finish but not well balanced

Opening aroma reminds me of the humidity in a rain forest. Get some caramel and sour apple hard candy flavors with some bitterness.

Very yellow and extracted with a pungent chemical nose similar to burned buttered popcorn. Overly oaky and extracted, with a short finish and fruit that was masked by the oak. While it was better in taste than it was in...

Crisp and sweet with a delightful hint of fruit. I would have a glass during dinner with some fish, but prefer it for an after dinner drink.