Madeira Wine

Madeira is named after the island in Portugal where this unique wine is produced. It was discovered by a Portuguese explorer named Gonsalves Zarco, who was blown off course en route to West Africa. While resting on the smaller island he called Porto Santo, he could see another island through the mist and set off to check it out. This gorgeous island was so lush and covered with trees that he named it “Madeira,” which is Portuguese for “wood.”

Once the island was colonized and the land was cleared of many of the trees, the cultivation of sugarcane (from Sicily) began, as well as that of Malvasia grapes (from Cyprus). But because the Portuguese colony of Brazil was already profiting so well from the sugar industry, and making it  finer and cheaper than Madeiran product, the focus turned to wine production. Since Madeira is perfectly positioned within the Atlantic shipping lanes to be a natural port of call for ships on their way to and from the Americas or Africa and Asia Read more »

Mentor for Madeira Wines

Richard Jennings

Wine writer (and HR exec). I write a weekly column for Huffington Post, wine book reviews for NY Journal of Books, and my blog is I have over 38,000 tasting notes on CellarTracker, where I'm the most "favorited" TN author.

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Popular wines made in Madeira under $20

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Varietals Produced in Madeira View all

  • Sercial

    Serial Madeira 

  • Terrantez

  • Bual

    Bual (or Boal) is a grape variety used in Madeira production. It is the second sweetest of the four noble Madeira gra...

  • Verdelho

    History of the grape: Verdelho has existed on the island of Madeira in Portugal at least as far back as the 15th cent...

  • Malmsey

    History of the grape: Malvasia is one of those rabbit-like vines that likes to procreate, often spontaneously. For th...

  • Vermentino

    History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...

Popular Wineries in Madeira View all

  • Broadbent Port

    "Broadbent Selections Inc. prides itself in representing some of the finest small family owned wi...

  • Cossart Gordon & Co.

    Cossart Gordon & Co. was established in 1745 and is the oldest company in the Madeira Wine trade....

  • Blandy's

    The Blandys are unique in being the only family of all the original founders of the Madeira wine ...

  • Blandy's Madeira - (Grupo Symington)

    The Blandys are unique in being the only family of all the original founders of the Madeira wi...

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Madeira on Snooth

  • MY FIRST VISIT TO BERN'S STEAKHOUSE - Tampa (4/8/2017)Like any true ... Henriques & Henriques Madeira Boal - Portugal, MadeiraOff to the dessert room at Bern's. Another futile attempt at the menu so I deferred to the server who recommended this Madeira. Nutty, burnt caramel, some lacquer and charred oak. Creamy, ripe banana, orange oil, loads ... Read More

    Forum post in the topic The wine geeks holy grail, I...

  • Posted back in January about a Marks & Spencer Burgundy white that was both ... ... to buy a lot of port and madeira that was bottled and labeled by Harrod's, some of it exceptional. Obviously this practice has been common for many years. Easy to spot if you're aware of i Read More

    Forum post in the topic Wines sold exclusively at...

  • Not sure the reds would be ideal with the foie gras. If you can, try a Riesling ... sounds suitable for the Madeir Read More

    Forum post in the topic Wine suggestions from list...

  • I'm looking for two wine suggestions for a dinner soon. First off, ... ... Tinta Negra Colheita, Madeira, a Red Grenache, LA VINYETA SERENO 2009 Are any of these two wines suit... Read More

    Forum post in the topic Wine suggestions from list...

  • I drink more (fino) sherry as an aperitif than any other type. Have no problem ...  :-)  Drink more madeira, port, botrytised german, sauternes/barsac and tokaji (perhaps in that order) than sherry for dessert. Sweet sherry, marsala, vin santo, Canadian icewine, Banyuls, etc. all fall into the 'other' category for me at dessert. And I usually ... Read More

    Forum post in the topic What have you bought lately?

  • I've enjoyed drinking plenty of rieslings with venison. Depending on how ... it with marsala, sherry and madeira (as in the pheasant recipe above), if you want to consider the last two whites.  Also have used any number of southern French whites when making a daube with a particularly tough old beast.My default for goose and turkey and dove/pi... Read More

    Forum post in the topic Need a wine for this birdie

  • JD, the reserve is from the Moulds vineyard in Oak Knoll. The regular Becklyn ... clove with just a hint of madeira on the finis Read More

    Forum post in the topic Whatcha drinking tonight?

  • Yes, Rckr, we are pretty aware of the fires, out here.  My wife's ... ... fortunate.I was aware of the Madeira fires, but was unaware of the ones on the Portuguese mainlan Read More

    Forum post in the topic Wildfires in Cali & Portugal

  • Wildfires Threaten Wine Regions in California, PortugalWildfires are again ... ... ... including the island of Madeira, are suffering the worst forest fires in a decade. So far, wineries and vineyards have suffered minimal damage, but producers are concerned. The bells rang out to announce a major fire last week in urban Funchal, Madeira's ca... Read More

    Forum post in the topic Wildfires in Cali & Portugal

  • Is there a winemaker/grower that OT doesn't know?  Now they want his ... ... If you want old port or Madeira, the place is incomparable.  From $30 to $700, with many vintages going far back, lots of styles, producers... he must have a customer or ten that come from outside the area or he couldn't afford the tax on the inventory.&nbs Read More

    Forum post in the topic What have you bought lately?

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