Valpolicella Classico Wine Descriptions

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Valpolicella Classico is the DOCG classification of wines produced within this specific vineyard zone in the Veneto, Italy. The name refers to both this superior status as well as defining the “classic” Valpolicella zone, which was its original boundary before it was re-zoned in 1968. The surrounding towns are Fumane, Marano and Negrar. 
 
The wines produced here are renown for their higher quality. They’re cultivated in superior soil and vineyard conditions than the rest of the DOC, with more stringent rules in respect to yields and aging techniques. The blend is composed of primarily Corvina with smaller percentages of Molinara and Rondinella. Classico Superiore wines must be aged a minimum ABV of 11% and aged for a year prior to release. 
 
The Classico zone also encompasses the offshoots Recioto della Valpolicella, Amarone della Valpolicella and Valpolicella Ripasso. 
 
For more information on the history and production of Valpolicella, please see Valpolicella
 
– Description from Amanda Schuster

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