Sagrantino Di Montefalco Wine

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Popular wines made in Sagrantino Di Montefalco under $20

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Varietals Produced in Sagrantino Di Montefalco View all

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Trebbiano

    History of the grape: Trebbiano is one of the world’s most widely planted white grape varietals, not only for wines, ...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Grechetto

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Sagrantino Di Montefalco on Snooth

  • Sagrantino Colpetrone 2007


    Brick and clay notes on the nose. Rich red berry and a Brunello-esque nose. Cranberry and pomegranate as well. Massive dark fruit on the palate, but very well balanced. Great intensity. Rich fruit, powerful but not overwhelming. Dry. Good mouthfeel. Great for food.4/21/12 Read More

    Wine review by VegasOenophile

  • Perticaia Sagrantino di Montefalco 2006


    No written review

    Wine review by gntop1

  • Perticaia Sagrantino di Montefalco 2006


    This is a silky and elegant Sagrantino. Structure is present but not overwhelming. The long cold soaking eases the tannins. The only Sagrantino that I have tried that can be consumed young, yet offer the bold characteristics of the Sagrantino grape. Masterfully crafted wine and most certainly deserving the THREE RED GLASSES with Gambero Rosso fo... Read More

    Wine review by alanb1108

  • Paolo Bea Montefalco Sagrantino 2003


    The 2003 Paolo Bea, Sagrantino di Montefalco showed a gorgeous deep red crimson color in the glass. As I poured an aroma of candied cherry filed the air. With a little time in the glass the rich fruit transformed into a Burgundian expression red fruit with earth and clay. Dusty dried flowers filled out the bouquet and as a few taster notes, hint... Read More

    Wine review by Eric Guido

  • Arnaldo Caprai Sagrantino di Montefalco 25 Anni 2007


    On the nose, this wine was a monster with raspberry, holiday spices and dark forest notes. It verged on sweet but something animal about this Sagrantino, pulled it back to reality. On the palate, a massive wave of concentration was turned fresh by vibrant acidity as blackberry jam, pomegranate, cinnamon and herbs wash across the tongue like silk... Read More

    Wine review by Eric Guido

  • Còlpetrone Sagrantino Sagrantino di Montefalco Passito 2004


    No written review

    Wine review by miloarmadillo

  • Terre de la Custodia Sagrantino di Montefalco Duca Odoardo 2004


    Not a professional when it comes to reviewing wines, but here goes. This is of the 2005 vintage, not the 04.Having spent two weeks in Italy, starting in Rome, then Florence, Sienna, Assisi, we wind up in Umbria. Having toured a few famous vineyards and wineries - the most memorable of which was a personal tour of Kendal Jackson's Tenuta Arceno w... Read More

    Wine review by The sprout

  • In Rosso di Montefalco the sagrantino percentage is small with the bulk consisting of sangiovese.  Is the small amount of sagrantino enough to distinguish these wines from the many, many quality sangioveses that are far more easily obtained? Read More

    Forum post in the topic rosso di montefalco

  • Còlpetrone Sagrantino Sagrantino di Montefalco Passito 2004


    Massive herb and meat aspects, yet dark fruit still seem to penetrate. Very, very dry on the lips but a density that goes well with some serious meat dishes. Very nice wine. Read More

    Wine review by colinrchorley

  • Milziade Antano Sagrantino Sagrantino di Montefalco 2004


    Full, lush and juicy this is powerful, yet soft wine. Tons of fruit and spice. Easy to match with rustic foods. Try it with a braised pork shank on a rainy night. Read More

    Wine review by Lodi Brad

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