Montalcino Wine

Add a photo
for this region?


The town of Montalcino, named for the species of local oak that once covered the area, rests on a hill overlooking the Tuscan countryside in Italy. A magnificent 14th century Medieval castle is its picturesque “skyline” that can be seen for miles in the distance. This is where Brunello di Montalcino, considered the “noblest” of the wines of the Sangiovese grape, is produced. As is Rosso di Montalcino, its fratellino (younger brother). Moscadello di Montalcino is the white grape counterpart. 
Early versions of Brunello (the local name for Sangiovese Grosso, meaning “little dark one”)  were enjoyed as far back as that castle was first inhabited. But the wine didn’t come into its own until the 1870s. Ferruccio Biondi-Santi is credited with innovating the production of Brunello to improve its quality and longevity. Until that point, Brunello was a field blend, using whatever grapes happened to be around, not just Sangiovese, and not Read more »

We don't have a complete address for this region. If you'd like to change the information for this region please click the link above called "Add or edit region information."

We were unable to pinpoint the exact location of Montalcino.

« Back to Montalcino Overview

Best Wine Deals

See More Deals

Montalcino Wine Top Lists

Recent Forum PostsView all

Montalcino wine ratings and reviews

Snooth Media Network