Tuscany Wine

To consider modern day Tuscan wine, one should give props to the Etruscans, who inhabited this central Italian region starting in the 6th century BC. Tuscany is a land of abundant sunshine, rolling green hills, spring water, a spectacular breezy coast and rich soils. If you’re going to set up a civilization, this is a pretty terrific place to do it. Especially if you have a bunch of gods that need worshipping with the heavy consumption of wine. 

But around the 4th century BC, the Etruscans left this beautiful landscape, for all intents and purposes absorbed into the Roman culture. Their civilization, the villages and agriculture they set up, was left to the elements and the vineyards dried up. Through the centuries, people returned to the region. But it spent a lot of time under dispute by various factions such as the Pisans, Sienese and Florentines. It was a dangerous place to live, what with all the hidden marauders and mosquito-ridden swamps, though many of the grapes planted Read more »

Mentor for Tuscany Wines

Bob Fyke

Brunello, and other Tuscan reds, are home base for me. I enjoy wines from many other regions as well, and love to organize,and participate in, wine themed dinners in NYC. Twitter @brunellobob Visit my blog at Brunellobob.blogspot.com

View Profile » View Top Lists »

Other Mentors

See all Mentors »

View More

Popular wines made in Tuscany under $20

Find local availability for these wines:Submit

Varietals Produced in Tuscany View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Vermentino

    History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...

Subregions of Tuscany

  • Brunello Di Montalcino

    Brunello di Montalcino D.O.C.G. is one of the most prestigious wines in Italy. D.O.C.G. stands...

  • Chianti

      Chianti is perhaps Italy’s most popular wine, and in recent years has come to evoke images...

  • Montepulciano

      Montepulciano is a region and grand Medieval town in Tuscany in central Italy. This is whe...

  • Morellino Di Scansano

      Morellino di Scansano is a region on the Maremma coast in Tuscany, Italy. The wine is prod...

  • San Gimignano

    Vernaccia di San Gimignano is a Central Tuscan white, and was the first Italian wine to receive D...

  • Vino Nobile Di Montepulciano

    Vino Nobile de Montepulciano is a wine produced in or around the town of Montepulciano in Tusca...

Popular Wineries in Tuscany View all

  • La Magia

    The winery "La Magia" lies just north of the roman abbey of St. Antimo. It is not only situated i...

  • Castello di Poppiano

    I am a Tuscan wine and olive oil producer and, like other Tuscan producers who go back many gene...

  • Tenuta di Torciano

    The “Tenuta Torciano” estate is situated near San Gimignano, in “località Ulignano”, a panoramic ...

  • Terralsole

    Vigna Pian Bossolino is located on Montalcintf's south eastern slopes, an area well known for its...

  • Fattoria La Lecciaia

    La Lecciaia acquistata da Mauro Pacini nel 1983, trasformata e dotata delle più avanzate tecniche...

  • Castello di Argiano

    Argiano is thought to be an ancient place, full of history, where wise men searched for Ara Jani,...

Page 662 of 757

Tuscany on Snooth

  • Paneretta Terrine 2003


    This wine is really a gem. It has the potential to age another 10+ years, but drinking well now, especially day2. Nose: rich dark chocolate with massive olive tones (in the best possible way). Vanilla, but also hints of cedar. Palate: more of the deep chocolate with rich date/plum mid-palate. The finish is smoothe as olive oil in texture and tas... Read More

    Wine review by vinvino

  • Le Macchiole Merlot Toscana IGT Messorio 2001


    Dark ruby red in the glass, good intensity. Delicious aromas of cherries, coffee, plums and smoke. Round and chewy tannins, very fruity with a smooth, gorgeous mouth-feel. Sumptuous wine, good structure and pleasant flavours. This wine needs a long time in the decanter. 95 Points Read More

    Wine review by Italian Wine Blog

  • Tua Rita Merlot Toscana IGT Redigaffi 2001


    Dark, heavy, deep and dense purple in the glass. Rich and heavy nose of chocolate and berries, spicy, lingering and licorice. The mouth feel is all encompassing, you have a wine hit here, thick and full bodied, dense and coating and yet very complex and intriguing. On the palate a rich variety of dark fruit, very concentrated with the longest fi... Read More

    Wine review by Italian Wine Blog

  • Avignonesi Merlot Blend Cortona Desiderio 2004


    Very dark purple, edging on black in the glass. Aromatically explosive, berries, vanilla, cedar, cassis and chocolate. Completely full bodied and luscious, tremendous mouth feel, supple, silky tannins, fruity all the way down with a super long satisfying finish. Great QPR. 93 Points Read More

    Wine review by Italian Wine Blog

  • Villa Puccini Sangiovese Blend Toscana IGT 2004


    No written review

    Wine review by RobynE

  • Corte Pavone Levante Toscana IGT 2003


    Affordable Super Tuscan Read More

    Wine review by RobynE

  • Antinori Villa Antinori Toscana IGT Red Italy Tuscany Toscano Red 2005


    very good ! Read More

    Wine review by Cristina Vinhos

  • Tenuta Dellornellaia "Ornellaia" Italian Super Tuscans 2005


    Interesting dark ruby red in the glass, a lovely generous nose filled with mocha, chocolate cherries, spices and some light oak. Surprisingly mid bodied but drinking very well, nice length to the finish, nice rich mouth feel, well structured and a pleasant palate flavour profile of blueberries and coffee. Drinking too well today, if such a thing... Read More

    Wine review by Italian Wine Blog

  • Tignanello 2005


    Striking ruby red in the glass, lovely colour. The nose quickly brings serious aromas, generous amounts of berry, spices, chocolate and some tobacco. A real monster on the palate with a great balance of acidity, flavours of coffee, jam and chocolate on the mid palate with a nice smooth and pleasing finish. Very well structured and balanced, drin... Read More

    Wine review by Italian Wine Blog

  • Vino Nobile di Montipuciano 2003


    No written review

    Wine review by Salmanazar150

prev 1 ...  660 661 662 663 664  ...  757 next

View larger map

Best Wine Deals

See More Deals

Tuscany Wine Top Lists

Recent Forum PostsView all

Tuscany wine ratings and reviews

Snooth Media Network