Pantelleria Wine
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Popular wines made in Pantelleria under $20
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Donnafugata Ben Rye Sicilia Passito di Pantelleria
Snoothrank:
Starting at $36.99 -
Cantine Pellegrino Moscato di Pantelleria
Starting at $19.99 -
Cantine Pellegrino Moscato di Pantelleria
Starting at $13.49 -
Donnafugata Ben Ryè Moscato Passito di Pantelleria DOC
Snoothrank: Starting at $51.59 -
Donnafugata Ben Ryè Moscato Passito di Pantelleria DOC
Starting at $79.33 -
Donnafugata Ben Rye
Starting at $36.89
Varietals Produced in Pantelleria View all
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Muscat
History of the grape: Muscat existed as far back as the Ancient Greeks. It spread throughout the world as empires gre...
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Muscat of Alexandria
Muscat of Alexandria is an ancient variety, possibly originating in North Africa. Most plantings of this white variet...
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Zibibbo
Zibibbo is a wine produced in the Sicilian island of Pantelleria. Ancient Arab settlers brought the aromatic grape, a...
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Grillo
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Pantelleria on Snooth-
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September 2012
Donnafugata Ben Ryé Passito di Pantelleria DOC 2009
Snoothrank:
Layered dessert wine goes well with Peach or light chocolate. I really enjoy Sicilian wines. Read More
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June 2012
Donnafugata Ben Ryé Passito di Pantelleria DOC 2006
Snoothrank:
Could not wait to try this beautiful dessert wine from the small island off of Sicily. I wasn't disappointed but felt it a little sweeter than I wanted. Still a great Passito. Read More
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April 2012
Donnafugata Ben Ryè Moscato Passito di Pantelleria DOC 2008
Snoothrank:
Bright orange marmalade on the nose and big dried apricot with some honey and a nice nuttiness. Alcohol. Brown sugar. On the palate, it's bright, zesty and flavorful with orange peel, peach compote, golden raisins, orange marmalade and spice. Really lovely flavors. 3/10/12 Read More
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December 2011
Donnafugata Ben Ryé Passito di Pantelleria DOC 2009
Snoothrank:
The nose is like sweetened condensed peach juice, from a can. Kind of a sharp and volatile mouth, with tons of fruit, and lots of sweetness. Slightly metallic finish. Read More
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June 2011
Donnafugata Ben Rye Sicilia Passito di Pantelleria 2008
Snoothrank:
From my online review of Donnafugata Ben Rye 2008 at ... sirocco-swept island of Pantelleria. This island is heavenly to visit on holiday in July and August, but theres a drying wind that constantly blows late in the fall, desiccating the Zibibbo grape (think Moscato) grown here into nearly raisins. It gets so windy here that the wine produce... Read More
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May 2011
Ipsus Passito di Pantelleria 2008
Snoothrank:
I love this dessert wine. It is hot, floral scented and tastes like apricot candy, although the taste of grapes is distinct. If you go into it loving the taste of alchol and peaches or apricots you will not be dissapointed. DEFINATELY not for everyone. I think this would be more fun than marsala with ricotta or other cheesy desserts, and maybe w... Read More
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February 2011
Ipsus Passito di Pantelleria 2008
Snoothrank:
I enjoyed it. A poor man's Sauternes---or, perhaps a palatable dessert wine that you don't feel compelled to finish in its entirety, like a fine/pricey Sauternes. Read More
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Recent Forum PostsView all
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Oxidized wine.. ..
Hello, I recently bought a bottle of wine that was obviously...
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Impromptu Napa trip... Where to taste?
So I am going to Napa tomorrow for a few days. I have some...
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Just got this from Garagiste, and have all sorts of weird...
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