Gavi Wine

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Gavi is a distinguished white wine produced in the Piedmont section of northern Italy. The wine is named for the town at the heart of the region. But now for a little story time (perhaps while you sip a glass of this fruity and honeyed, dry wine):
Once upon a time, around the 5th century, there was a beautiful, fair princessa named Gavia. She was the daughter of Clodimir, King of the Franks (son of Clovis I). Long before anyone knew what Stockholm Syndrome was, she fell in love with one of her guards, and he asked for her hand in marriage. When they asked Clodimir’s permission, he forbade the marriage, saying it was beneath her class to marry him. But they were hopelessly in love, so they went to whatever the French Medieval equivalent of Vegas was, and, because this is a fairy tale after all, were able to cross the Alps and settle in a remote location in a tiny village on the fringes of the kingdom, in what is now Italy. They eluded the king’s troops for a long time. Read more »

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Popular wines made in Gavi under $20

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Varietals Produced in Gavi View all

  • Cortese

    Cortese is a minor grape grown in the Piedmont region of Italy, used to make that region’s dry white wine known as ‘G...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Garganega

    History of the grape: Garganega is a white varietal that has been grown in the region for centuries. It is a primary ...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Popular Wineries in Gavi View all

  • La Zerba

    'La Zerba' is a family wine industry. It spreads out of a vineyard surface of about 12 hectares w...

  • Castellari Bergaglio

    Castellari Bergaglio’s history is that of a family who decided to dedicate their time to wine pro...

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Gavi on Snooth

  • Mauro Sebaste Gavi 2013


    Pale yellow color in the glass. Fairly fruity noseapricot, apple. Quite light on the tongue. As from the nose I get green apple and apricot flavors. Noticeable spritz sensation mid-palate with citrus at the back of the palate. Nice, refreshing, easy drinking wine. Read More

    Wine review by EMark

  • I love it. Certainly, nothing like Sauvignon Blanc.  To me Gavi is a bit more full-bodied than Sauvignon Blanc.  In fact in many ways I would compare Gavi to white Burgundy in terms of body, acid, and, to a certain extent, flavor. Read More

    Forum post in the topic Hello Snooth!

  • Loire valley is like going back to my roots- spent several summers in Saumur!Any thoughts on Gavi di Gavi? Read More

    Forum post in the topic Hello Snooth!

  • Valle Berta Gavi Italy Cortese 2013


    a decent old world wine, maybe it should have spent a season in the oak for the likes of my palate Read More

    Wine review by Pickit4flavor

  • Coppo Gavi la Rocca 2012


    A bit stinky on the nose with lots of floral character and hints of steely minerality, honeycomb, and somewhat exotic persimmon and guava tinged fruit. Some trapped CO2 lends this a prickle on the tongue, followed by rather delicate but pure mineral and white floral flavors laid over a base of delicate peach tinged citrus pith flavors. This has ... Read More

    Wine review by Gregory Dal Piaz

  • Coppo Gavi la Rocca 2012


    No written review

    Wine review by mark

  • A ridiculous number of trigger pullworthies in this new offering, many in their ... Scolca 2009 Gavi Bianco Secco Black Label   |  4 in stock  |  $17.99 Lafon 1999 Meursault   |  1 in stock  |  $99.99 Laurent, Dominique 1995 Vosne Romanee Series Rare Cuvee Royale  |  1 in stock  |  $49.99 Laville Haut Brion 1998 Pessac-Leognan Blanc 1.5L  |  6 ... Read More

    Forum post in the topic What have you bought lately?

  • Principessa Gavia 2012


    Fairly simple straight forward Italian white. Hints of lemon are mixed with ripe pear and a touch of white pepper. This has medium acidity and a short to medium finish. Read More

    Wine review by vin0vin0

  • OK, Bocron, check this out.  Here we are going to have a discussion ... ... also, minerality.  A Gavi that I described as having a citrus tartness (that's pretty close).  Overall, if I were to generalize my experience with Italian whites, I would characterize them mostly light-bodied, more towards the crisp and refreshing side than the fruity ... Read More

    Forum post in the topic Total neophyte here :D

  • Principessa Perlante Gavi DOCG 2009


    I liked this wine. It was light, crisp and refreshing. Fruity nose and light and crisp on the palate. Read More

    Wine review by lynnjp

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