Treiso Wine

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Popular wines made in Treiso under $20

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Varietals Produced in Treiso View all

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

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Treiso on Snooth

  • Bruno Giacosa Nebbiolo Nebbiolo d'Alba 2001


    This wine will be brilliant if you are patient and can give it more time... i (foolishly, or perhaps impatiently) tasted recently and will not touch the rest until 2018 or so. My flavour profile indicated the typical pure nebbiolo characteristics, plus dried cherries, raspberries, and a subtle faint black truffle/wild mushroom taste. Big tann... Read More

    Wine review by T BAILEY

  • Dolcetto D Alba Nervo 2004


    No written review

    Wine review by Sarastro

  • Bruno Giacosa Barbaresco Gallina di Neive 1998


    No written review

    Wine review by Andreas Bakken

  • Carlo Giacosa Barbera d'Alba Mucin 2007


    No written review

    Wine review by GavP

  • Rizzi Barbaresco Pajorè Suran 2004


    With a light nose that showed sandy soil tones and dried grass notes this was delicately aromatic right out of the bottle. Airing brought out some sharp, spicy soil tones and a fine white mushroom/woodsy edge to the bouquet. In the mouth this was zesty and bright with succulent strawberry fruit and delicious, clean yet uncomplicated fruit and ... Read More

    Wine review by Gregory Dal Piaz

  • While this is a follow up post to my 2005 Barolo tasting notes, which can be ... 91-92Pertinace Marcarini (Treiso) - porcini, truffly, a bit woody, unusual but interesting, with an animale fur note to the spicy rosehip, a nice nuttiness too, hazelnut with a touch of nougat, smoke, this has a really attractive entry with ripe, clean, precise fr... Read More

    Forum post in the topic Alba Wine Exhibition 2006...

  • Fratelli Giacosa Barbaresco Basarin Sori Gian Mate 2006


    AWE blind tasting -a bit stinky at first, then turning sterner and a touch aggressively mineral, a lean angry wine, some nice fruit here but this is indeed a lean angry wine with angular tannins and sharp acidity obscuring much of the fruit, nicely aromatic in the mouth though, 76-77 Read More

    Wine review by Gregory Dal Piaz

  • Nada Casot Barbaresco 2006


    AWE blind tasting -dirty barrel, gasoline, fart, dried out, extracted, not much interest, 70-72 Read More

    Wine review by Gregory Dal Piaz

  • Rizzi Barbaresco Pajore 2006


    AWE blind tasting - slightly jammy, cinnamon hint, stemmy, herby, sharp, aggressive, a bit lifeless in the mouth at first then turns a bit more focused but this feels lazy and poorly composed, decent fruit and a really nice finish with sour cherry tones and spice soil notes that is long and drying, this might just need time to pull itself togeth... Read More

    Wine review by Gregory Dal Piaz

  • Rizzi Barbaresco Nervo Fondetta 2006


    AWE blind tasting - deep, woody, strawberry tops, dirt, strawberry jam, salame, laundry detergent florality, low intensity if fresh in the mouth with shallow flavors but nice texture, lovely finish, burnished sandalwood, bitter cherry, short and simple but whats there is attractive 86-87 Read More

    Wine review by Gregory Dal Piaz

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