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I remember my first few encounters with Friulian reds. I adored them instantly. The wines possess freshness and cheerful purpose. Brisk acidity focuses the wines and feisty, sometimes bracing tannins add a vivid crunch. Earthy, woodsy components play a...
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Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...
Cagnina, Canina, Crabb's Black Burgandy, Dolcedo, Drobni Rifoshk, Grosse Syrah, Mercouri,Refasco, Refosca, Refoschino...
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April 2010
pass...did not like it at all.....probably best used for cooking wine when you do not like the company.....2007 & 2008....off the list for good.... Read More
August 2009
A lovely nose with notes of pine resin, bologna, white pepper. geranium and a crisp mineral tone. This is fresh and complex. Bright and lively on the palate with an intriguing combination of orange and honeydew tones over a base of cinnamon toast crunch. Attractive if a touch simple. 88pts Read More
August 2009
Wonderfull floral with wildflower tones backed up by sassafras and cinnamon spiced pumpkin pie with nuances of diesel and cola. Slightly waxy in the mouth and a touch hot. Not as interesting as the nose as it lacks the obviously spicy character found there but still nicely balanced and easy drinking. 88pts Read More
Greece Athenian Salad
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North Atlantic Royal Seafood Bake
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England Layered Rice Pudding
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