Alto Adige Wine


Alto Adige is the north half of the larger region known as Trentino-Alto Adige, in northern Italy. Also known as Sudtirol (South Tyrol), it borders Austria, and is bilingually German and Italian, with many Germanic influences. 
The area dates back to the Bronze Age, first inhabited by the Celts, then the Etruscans. The Romans took it over in the 1st century AD. After the fall of the Roman empire, it suffered much of the same fate as other parts of the country as the target of violent invading factions such as the Visigoths. This bi-cultural blend of Italian and German began in the Middle Ages. By the end of World War II, the industrial revolution propelled the region’s infrastructure and economy. The Alto Adige became a popular tourist resort destination, bringing with it, a global appreciation of the region’s wines, cultivated for centuries by monks. The prestigious wine school San Michele all’Adige helped bring the wines to new heights of quality into the Read more »

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Popular wines made in Alto Adige under $20

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Varietals Produced in Alto Adige View all

  • Lagrein

    First mentioned in the 17th century in the records of the Muri Benedictine monastery, this variety may hail from the ...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

Subregions of Alto Adige

Popular Wineries in Alto Adige View all

  • Franz Haas

    We have been producing estate wines since 1880, the year in which the present-day winery was e...

  • J. Hofstätter

    Taking stock of the past ten years I can confidently assert that the exceptional character of our...

  • Cantina Bolzano

      Young and full of vision for the future … … but at the same time steeped in the traditio...

  • Cantina Terlano

    In Terlano, the wine-making tradition dates back more than 2000 years. Mild microclimatic cond...

  • Alois Lageder

    Alois Lageder produces four different groups of wines: Classic Wines, Single Vineyard Wines, Biod...

  • Cantina Sociale San Paolo

    Wine is one of the mankind’s earliest stimulants for the pleasures of life. The growing of wine h...

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Alto Adige on Snooth

  • Pinot Nero Alto Adige Barthenau Vigna S. Urbano 1999


    The nose was full of dark red fruits, fall leaves, caramel, musk and damp earth. It was hard to take my nose from this glass as it continued to evolve over the course of the meal. On the palate it was soft and elegant while showing black cherry, plum and extra dark chocolate. All of this was carried gracefully by this wine's brisk acidity, wh... Read More

    Wine review by Eric Guido

  • Vie di Romans Flors di Uis 2006


    This wine (Vie di Romans) is not from Trentino! It is from FRIULI !!!FRIULI VENEZIA GIULIA, exactly. Please modify. Read More

    Wine review by Carla Antonia

  • Cantina Produttori San Michele Appiano Pinot Grigio Anger 2007


    nice color, beautiful taste, very lovely. Read More

    Wine review by katharinehilliard

  • Torre di Luna Pinot Grigio Venezie IGT 2007


    A little drier than I prefer, but really enjoyable notes of pear, lemon and orange blossom. Read More

    Wine review by Ibn Shisha

  • Kössler Pinot Nero 2004


    Light, and crisp taste. A Good wine to go with lighter fare. A bit of a tart finish. Read More

    Wine review by GeekyKhan

  • Alois Lageder Lagrein Alto Adige Südtirol Rosé 2007


    No written review

    Wine review by mnd411

  • Kellerei Cantina Terlan Alto Adige Terlaner Classico 2007


    This is a very interesting / unique wine. At first, lightly chilled, the taste is extremely light... almost flat and unassumingly flavorless. As the wine warms to room temp, it goes through several levels of transformation to become a much brighter, citris, floral and fruit forward white wine. Wonderful with food, it was light enough to not be o... Read More

    Wine review by HB Carter

  • Elena Walch Lagrein Alto Adige Südtirol Riserva Castel Ringberg 2005


    Beaujolais-esque nose. Similar flavors, sweet ripe blackberry. Young, bright and fruity. Fan of Beaujolais will like it. Bigger wine lovers may not. Read More

    Wine review by VegasOenophile

  • Hofstatter Pinot Noir Mezcan 2007


    This just smells lovely, full of forest floor, tea and earth notes that gently frame the fruit. In the mouth it's bright and linear with a soft, fleshy core of red fruits that gain complexity on the finish with notes of incense stems and tree bark. There is great freshness here and while it may be a touch lean at this stage it remains very engag... Read More

    Wine review by 89065Gregory Dal Piaz 89065 Gregory Dal Piaz

  • Erste & Neue Barleit Moscato Giallo 2006


    Intense floral peach nose followed by fruity peach off-dry first impression in the mouth. But like a rollercoaster all over the place finishes with equally intense lemony citrus flavors and very drying. Read More

    Wine review by ekw590

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