Abruzzi Wine

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The Abruzzi (a.k.a. Abruzzo) region of Italy is situated halfway up the “boot,” facing the Adriatic Sea to the east and the Appenine mountains to the west. Though on a map the area looks to be centrally located, it is has historically been considered part of the southern territory. The name derives from Listitieratu Aprutii, the name chosen by 12th century Emperor Frederick I, who founded the Kingdom of Southern Italy. Territorial claim passed through the centuries from Spain to Austria and then Napoleon’s French empire, ending in 1860 with Giuseppe Garibaldi’s victory that finally united Italy. 
 
But let’s time travel a bit back to the Etruscan era around 6th century BC. Polytheism begs for wine, and there was much of it flowing in ancient Abruzzi. The vineyards were concentrated mainly in the Peligna Valley near what is now modern day L’Aquila. One of the favored wines was a sweet Moscato-based wine called Apianae. It has been said that soldiers Read more »

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Popular wines made in Abruzzi under $20

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Varietals Produced in Abruzzi View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Montepulciano d'Abruzzo

    History of the grape: Montepulciano d’Abruzzo is a red wine made from the Montepulciano grape in the town of Abruzzo,...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Trebbiano

    History of the grape: Trebbiano is one of the world’s most widely planted white grape varietals, not only for wines, ...

Subregions of Abruzzi

Popular Wineries in Abruzzi View all

  • Azienda Agricola Masciarelli

    San Martino sulla Marrucina is a little centuries-old village of just one thousand inhabitants...

  • Quattro Mani

    Quattro Mano is a new wine collaboration between good friends Philippe Morin, Tony Carapetis and ...

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Abruzzi on Snooth

  • Cora Montepulciano d'Abruzzo 2011

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    No written review

    Wine review by mark


  • Italo Pietrantonj Montepulciano d'Abruzzo 2010

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    Dark, leathery and spicy on the nose with hints of paprika and caraway adding details. This smells like Goulash. Smooth and focused in the mouth with more cut that one typically finds in Montepulciano. The palate is lively and transparent with light fruit that sits firmly in the dry, black end of the spectrum. The acid is well integrated here an... Read More

    Wine review by Gregory Dal Piaz


  • Italo Pietrantonj Montepulciano d'Abruzzo 2010

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    No written review

    Wine review by mark


  • Masciarelli Montepulciano d'Abruzzo 2011

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    Showing hints of evolution on the nose, this displays subtle fruit framed with hints of forest floor, mushrooms, and candied red cherries. Smooth and bright on entry, this is admirably broad on the palate while remaining transparent with lovely softening tannins supporting earthy and everso leathery dried strawberry and cherry fruit on the palat... Read More

    Wine review by Gregory Dal Piaz


  • Masciarelli Montepulciano d'Abruzzo 2011

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    No written review

    Wine review by mark


  • Nicodemi Montepulciano d'Abruzzo 2012

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    Earthy and powerful on the nose with deep balsamic. black cherry, and slate aromas dusted with paprika. Rich and smooth with lovely notes of ink and arugula on entry followed by delicate blue and black fruits. The tannins here are remarkably well managed, present but rounded and while the acidity is a bit on the low side this remains fresh enoug... Read More

    Wine review by Gregory Dal Piaz


  • Nicodemi Montepulciano d'Abruzzo 2012

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    No written review

    Wine review by mark


  • Itynera Montepulciano D' Abruzzo Barrique 2011

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    This wine of ruby color has an aromátic nose,full body, and a notorius bitterness in the mouth. Read More

    Wine review by mark


  • Valle Reale Cerasuolo d'Abruzzo 2013

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    100% Montepulciano d'Abruzzo3.0g/l Residual Sugar6.5 g/ l acidity3.3 PHTight, slightly herbal and earthy on the nose with a little candied apple notion and hints of cotton candy. Vaguely sweet on first taste then the vibrant acids kick in and layer on subtle orange, tart strawberry and almost minty herbal notes that fill the mouth. Theres more o... Read More

    Wine review by Gregory Dal Piaz


  • Valle Reale Cerasuolo d'Abruzzo 2013

    Snoothrank:

    No written review

    Wine review by mark


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