Hungarian Wine

Hungarian wine has ancient origins, dating back to at least the 5th century, when the Romans occupied the land then known as Pannonia. The Huns, the Magyars, and other tribes who migrated into the country had a “Blood Treaty” ritual, dripping blood into wine and drinking it to seal pacts. Since the Romans had already done the work setting up the vineyards, the tribes could spend their time more wisely with the conquering and the pillaging. The 13th century Mongolian invasion laid waste to much of the cultivated land. King Bela IV brought peace to Hungary, and made it a priority to rebuild the vineyards, inviting people from other countries to bring in vines and grow a diverse wine culture. The towns Sopron and Eger became known for their high quality wines which were exported throughout Europe by the end of his rule in 1270, and Hungarian kings continued to emphasize wine production through various edicts. By the time of the 15th century rule of King Matthias Corvinus, Hungary had developed Read more »

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Popular wines made in Hungary under $20

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Varietals Produced in Hungary View all

  • Furmint

    History of the grape: Exact details of Furmint’s origins are a bit murky. It is known that Hungarian King Bela IV ord...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Kadarka

    History of the grape: Kadarka is a dark-skinned, red grape that is best known as the main varietal in that Hungarian ...

Subregions of Hungary

  • Tokaj

    Tokaj is the prized sweet wine of Hungary, produced in the northeast Tokaj-Hegyalja region, at ...

  • Badacsony

  • Balaton

Popular Wineries in Hungary View all

  • István Szepsy

    THE SZEPSY FAMILY HAS BEEN CULTIVATING VINE AND PRODUCING WINE SINCE THE END OF THE 16TH CENTURY...

  • Tokaj Classic Winery Ltd. Hungary

    Hungarian wines have been sung and written about for thousands of years, occupying a prominent po...

  • Black Castle

    You may not be familiar with Hungarian wines, even though Hungary has been producing great wine f...

  • Egervin Vineyard

    Egervin Vineyard Co. Ltd. takes enormous pride in a tradition of wine making that spans several d...

  • Egri Bikaver

    Egri Bikavér ("Bull's Blood of Eger") is Hungary's most famous red wine. It comes from the Eger...

  • Grof Degenfeld

    Winery - History Of German-Hungarian descent the counts of Degenfeld family history leads back t...

Page 5 of 32

Hungary on Snooth

  • I was thinking more that it's time for a professional like Spurrier to take ... not forget that Austria and Hungary both produce excellent Syrah in several areas. And let's not forget Italy, which can pretty much produce good wine from any grape.It's truly one of my favorite grapes, may even be my fave, but the N. Rhone is a small place in comp... Read More

    Forum post in the topic Is it time for the Tasting of...


  • Sauska Cuvee 13 2011

    Snoothrank:

    No written review

    Wine review by mark


  • Patricius Tokaj Furmint 2011

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    No written review

    Wine review by mark


  • Here is my best way of explaining it, Preetish.Wines taste "Sweet" if ... France or Tokaj Azsu from Hungary.  Most wine producing countries also produce Dessert Wines although they might be harder to find.  In the United States, it is common to put the words "Late Harvest" on such wines.  Grapes that are late harvested have a high concentration... Read More

    Forum post in the topic Hello Snooth!Preetish here..


  • Bor Forras Hajos Baja Cabernet Franc 2010

    Snoothrank:

    No written review

    Wine review by mepatton


  • Bor Forras Cuvee Prestige Duna Borregio 2011

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    No written review

    Wine review by mepatton


  • Basically, I'm moving half of my CA wines out...what used to make up 50+% ... rest...Oregon/Washington, Hungary, Spain, Bandol, etc.&nbs Read More

    Forum post in the topic How has your cellar changed?


  • Blue Label Tokaji Aszu 5-Puttonyos. the Royal Tokaji Co 2007

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    No written review

    Wine review by anchca


  • Zoltan Demeter Szerelmi Tokaj Harslevelu 2007

    Snoothrank:

    No written review

    Wine review by mark


  • Made it lots of times. It's one of the most popular meats in Hungary so I've had it lots of times over there too. There's a goose festival late in November every year.It's very fatty, like duck, so you'll have lots of goose fat when you're done. But you need to check it often while cooking so it doesn't end up swimming in its own fat - you'll ha... Read More

    Forum post in the topic Goose? Have you done it?


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