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Like the Ruwer region, wine from the Saar district (along the lower course of the Saar River, in Rhineland-Palatinate) is particularly dependent on the overall quality of the vintage typically only 4 years out of every 10 producing a worthwhile set of wines. The wines that do come out of these warm vintages are noted for their apple-like freshness and steely mineral notes. The most ideal vintages allows harvest to take place between late October and mid November where the grapes can develop enough sugar to produce floral and honeyed notes
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Saar Wine Top Lists
Las Prisas Reserve Colchagua Valley Chile Petit Verdot (2013)Reviewed
Angove's Zibibbo Sparkling Moscato (NV)Wishlisted
Seaglass Sauvignon Blanc Santa Barbara County (2013)Wishlisted
The Supper Club ChardonnayCellared
Apothic White Winemaker's Blend (2013)Cellared
Murphy-Goode Sauvignon Blanc the Fume (2013)Cellared
Favola Pinot Grigio Venezie IGT (2005)Reviewed
Pala Cannonau 'I Fiori' (2012)Wishlisted
Of Monsters & MontefalcoReplied
Gammel Dansk Liqueur BittersCellared