Saar Wine

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Like the Ruwer region, wine from the Saar district (along the lower course of the Saar River, in Rhineland-Palatinate) is particularly dependent on the overall quality of the vintage typically only 4 years out of every 10 producing a worthwhile set of wines. The wines that do come out of these warm vintages are noted for their apple-like freshness and steely mineral notes. The most ideal vintages allows harvest to take place between late October and mid November where the grapes can develop enough sugar to produce floral and honeyed notes

Source: Wikipedia

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Popular wines made in Saar under $20

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Varietals Produced in Saar View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Dornfelder

    History of the grape: Dornfelder was created in 1955 by German oenologist August Herold at the Weinsberg wine institu...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

  • Burger Grape

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