Moselle Luxembourgeoise Wine
Varietals Produced in Moselle Luxembourgeoise View all
Auxerrois' tendency towards low acidity makes it suitable to cooler climates, such as England, Ontario's Niagara Peni...
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...
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Moselle Luxembourgeoise on Snooth
I bought two bottles of this wine from the website ... country,created in 1935. the Moselle Luxembourgeoise. Winemaking is dominated by the Vinsmoselle co-operative which accounts for 2/3rds of the country's entire production althogh my bottle comes from the small independent Mathis Bastian estate.I started my bottle last night with my supper ... Read More
Hard to find due to limited production and rare exportation. Good table wine. Read More
A spritz to the creamy, full-ish, palate. While weighty there is also a delicacy to the fruit and texture. A touch of lime, a smear of pear, a little apple and, on the finish, a subtle nuttiness and a creamy texture. Just a hint of sweetness I think. In style a cross between Alsace and German; picking the best bits from each! Must be the first w... Read More