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Burg Wine

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Popular wines made in Burg under $20

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Varietals Produced in Burg View all

  • Pinot Meunier

    History of the grape: The name derives from the floury coating on the underside of the grape leaves; “meunier’ is Fre...

  • Ortega

    Ortega’s winter-hardy character has allowed this grape to be successfully grown in British Columbia, and with limited...

  • Trollinger

    Trollinger is the most common German name for this red wine producing grape, which originated in western Austria. It ...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Burg on Snooth

  • Dear CommunityToday I want to introduce you(sorry for my bad english) to a very ... namely namely the estate of Burg Hornberg in Germany, the second oldest vineyard in the world. Prior to short what the situation and cultivation. Then on the actual wine.All vines grow on limestone soils that are very stony and therefore need a strong root syste... Read More

    Forum post in the topic Castle Hornberg in Germany...


  • Dear CommunityToday I want to introduce you(sorry for my bad english) to a very ... namely namely the estate of Burg Hornberg in Germany, the second oldest vineyard in the world. Prior to short what the situation and cultivation. Then on the actual wine.All vines grow on limestone soils that are very stony and therefore need a strong root syste... Read More

    Forum post in the topic Hello Snooth!


  • You're probably healthier though DM :)I had another great Sunday dinner of bbq'd pork tenderloins and a couple nice BC blends.  The Josephine I brought to Fox's last summer, Greg might remember.  It's a merlot, cab sav, cab franc blend.  Lawrence Herder (from California originally) and Sharron parted company and sold the vineyard last year.  So,... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • DV - Triton Tridente is from Zamora, a little west of Toro. It's dry and hot, kind of like south CA. The wines from Toro are usually bigger and more rustic than those from Rioja - the idea is to tame the bull (Toro) and Zamora is like the kid brother of Toro. The Termanthia is one of the three or four best wines from Toro, but it's not like Rioj... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • Tend to like mahi mahi better than bluefish, Greg, though will put up with the latter when have to.  ;-)I was turned off them for a bit after that summer into autumn as I cooked so many of them every which way. My mahi-mahi terrine with pistachios was a hit, though, and I've since recovered appetite for them.So your friend does handlining? Relat... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • "I've picked up a jones for fish and chips that started in my carousing days".DM, you're still in these days, no?  :) Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • Afraid I'm merely a pale shadow of my former self. Highlights over the past month have been:three pints of high-alc craft beer one night at Brew Dogs, with fish and chips (execrable) , and bangers and mash (acceptable),six pints of Asahi brew and a no-name whisky at a Nepalese restaurant that foolishly advertises a 90' all-you-can-drink-for-$10 ... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • Well if you have regular access to fresh mahi-mahi (though my experience with them is seasonal), I'm going to stop feeling so sorry for you. Used to fish for them out of small boats using hand lines. Good for developing calluses but utterly thrilling fishing since they are like rainbow-colored bolts of lightning zipping through the water, with a... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • I had this Triton Tridente tempranillo on Friday night (2012).  It was ridiculous.  We went for dinner with my boss and his wife, had some wine at his place first, had more at dinner and then back to his place, but first he wanted to get some wine at the liquor store nearby.  He got an Aussie shiraz and I thought I better get something comparabl... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • Emark and D - you guys explained it. I thought there was once a huge fishing operation here - Point Loma was populated by Portuguese fishermen, but I didn't know they had to go out so far. One of the last commercial guys here simply crashed his boat into the docks and left it. I do have friends who go out all the time and they bring back mahi-ma... Read More

    Forum post in the topic Tasting with GregT: Vega,...


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