Muscadet Wine

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Popular wines made in Muscadet under $20

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Varietals Produced in Muscadet View all

  • Melon de Bourgogne

    As its name suggests, Melon de Bourgogne comes from Burgundy. By the Middle Ages, it had spread to the central Loire ...

  • Muscat

    History of the grape: Muscat existed as far back as the Ancient Greeks. It spread throughout the world as empires gre...

  • Melon

    In the 1970s and 1980s, in a period when varietal accuracy on wine labels was often a secondary thought much of what ...

  • St. Laurent

    St. Laurent: is a grape that is full of prounounced dark fruits such as black berries, sour cherries and prune compli...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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Muscadet on Snooth

  • Saget Peres & Fils Muscadet de Sevre et Maine 2012


    Muscadet from Loire Valley is just quality/value/yummy. In my wheelhouse. Read More

    Wine review by raindance

  • A ridiculous number of trigger pullworthies in this new offering, many in their ... their ... (Jo Landron) 2009 Muscadet Sevre et Maine Sur Li Fiefs du BreilFrom a superb hillside vineyard on orthogneiss with clay and quartz stones. A great vintage for Jo's Fief du Breil! Yes, the aromatics are a bit more pronounced than in more austere vintag... Read More

    Forum post in the topic What have you bought lately?

  • Chateau l'Oiseau d'Or Muscadet Sevre et Maine Sur Lie 2012


    Almost flinty on the nose with the rather direct aromas of chalk and oyster ... of body and richness for a Muscadet. 88p Read More

    Wine review by Gregory Dal Piaz

  • Chateau l'Oiseau d'Or Muscadet Sevre et Maine Sur Lie 2012


    No written review

    Wine review by mark

  • Of course I remember the thread!So for the first pairing, I'd go with a ... dry Albarino, Hondurabbi, or Muscadet - nothing with much fruit. Maybe Vinho Verde, but that's pushing it. For the second, sparkling.For the "other dishes", there are lots of different things. Right now I'm having pork in a spicy peanut sauce, so imagining the yakitori... Read More

    Forum post in the topic Matching challenge *3*: what...

  • Think Wineorge covered just about every wine! But for my bet, a nice dry ... ... or Cava. Or for light wine Muscadet Sevre et Maine&nbs Read More

    Forum post in the topic Matching challenge 3: what...

  • Not a horrible analogy; there's a reason why the Perrin family is down ... ... ... than, say, Beaujolais or Muscadet or Picpoul de Pinet  ;-).  Part of the problem back then was, of course, the riotous brett and other issues from relatively dirty winemaking.I've had those ethereal experiences from both Bordeaux and Burgundy (and Barolo and age... Read More

    Forum post in the topic Epic Barolo

  • Groth was the first Napa wine to get 100 from Parker, FWIW.  I think since ... to be my summer theme.  Muscadet, Falanghina, more Picpoul, Manseng, Furmint. Read More

    Forum post in the topic Whatcha drinking tonight?

  • I'm always good for some Julian Chivite rose from Navarra, or a ... time ... time to start stocking up on Muscadet for those oysters and other seafoods.&nbs Read More

    Forum post in the topic Rose'... wine for summer!

  • La Cave d'Augustin Florent Muscadet Sèvre-et-Maine Sur Lie 2010


    Pale yellow wine, with a little CO2. Crisp, light and fresh. Read More

    Wine review by mark

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