Loire Wine

 

The Loire River valley is a massively varied viticultural region in northwestern France. Its climate varies from the continental one of its eastern edge to the balmier Pays Nantais, which is warmed by the Gulf Stream. Unlike some other regions, which are dominated by cooperatives, this one is composed mostly of small family farms.

Melon de Bourgogne, the grape of Muscadet, is the main variety planted in the western Loire. These are brisk wines traditionally paired with oysters. The central Loire is the home of subtle and ageworthy reds made from Cabernet Franc and of Chenin Blanc, which makes some of the greatest sweet and dry white wines in the world. The eastern Loire contains Sancerre and Pouilly-Fume, both made from Sauvignon Blanc (though red and rose Sancerre is made from Pinot Noir). That, however, is just the beginning. The Loire is the most diverse region in all France.

The Loire is known as the “garden of France” for its bucolic beauty and agricultural variety. Its Read more »

Mentor for Loire Wines

Wendy Crispell

Hi! I am a wine/cheese consultant specializing in tasting events,corporate gatherings. As a mentor I look forward to sharing my special interests in the Loire Valley, Germany, Pinot Noir and unusual varieties with others. As a former chef I <3 pairings!

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Popular wines made in Loire under $20

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Varietals Produced in Loire View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Franc

    History of the grape: References to it in the Loire region of France date as far back as the mid 12th century. But it...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

Subregions of Loire

  • Anjou

      Anjou is a large region in the central Loire Valley around the city of Angers. Virtually e...

  • Pays Nantais

    The Pays Nantais comprises the western part of the Loire Valley, mostly southeast of the city o...

  • Pouilly-fumé

      Pouilly-Fume is an appellation in the so-called Central Vineyards of the Loire Valley -- t...

  • Sancerre

      Sancerre is an appellation located in the so-called Upper Loire -- the eastern end of the ...

  • Anjou-saumur

      Anjou-Saumur is the large central section of the Loire Valley around the cities of Angers ...

  • Coteaux du Giennois

Popular Wineries in Loire View all

  • Cave de Vignerons de Saumur

    In the Saumur region the tufa stone unites with the climate of the Anjou region to give Saumur wi...

  • Domaine Henri Bourgeois

    White Sancerre LE CHÊNE SAINT-ETIENNE Brilliant golden yellow, it glisten by his sheen. The nose ...

  • Sauvion, Maison

    he SAUVION house, belonging to brothers Yves and Jean-Ernest, is located in the heart of the Nant...

  • Château de Sancerre

    Château de Sancerre, built in the 10th century by the Count of Champagne, is the most prestigious...

  • Domaine Daniel Chauveau

    In 1936, Jacques Chauveau, a Parisian doctor bought the property. At that time a small amount of ...

  • J. Moeau & Fils

    Located in the heart of the Chablis region, just outside the village of Chablis, J. Moreau & Fils...

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Loire on Snooth

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  • Olivier Cousin Anjou Gamay 2005

    Snoothrank:

    2010 vintage Read More

    Wine review by BrianWHanes


  • Michel Bailly a-les Logesa Pouilly-Fume 2010

    Snoothrank:

    Very crisp and refreshing. Typical profile for SB with stone fruit with a touch more sweetness. Read More

    Wine review by BrianWHanes


  • Marc Bredif Vouvray 2010

    Snoothrank:

    Flowery sweet smelling nose--hneysuckle. Very refreshing on the palate. Noticeable sugar, but also decent acid. Flavors of lemon and apple or peach. Looking forward to having this with grilled Moroccan spiced maridated chicken breasts. US$16.99 at Wine Club in Santa Ana. Read More

    Wine review by EMark


  • Vouvray Sec Didier Champalou 2010

    Snoothrank:

    Sugar. [From "Thankgiving Favorites" at Bin 105, Lincoln NE, 11 November 2012.] Read More

    Wine review by nputens


  • Hubert Brochard Sancerre Blanc 2011

    Snoothrank:

    Smells of unripe fruit or melon, and granny smith, with some floral notes and salty minerality/flint. Strangely enough I get the faint hint of something warm and sweet on the nose, kind of like vanilla caramel. A dry wine that is lush/soft on the palate - the acid here is definitely more supportive than dominant, and highlights a medium bodied w... Read More

    Wine review by JenniferT


  • Caves de l'Angevine Rose d'Anjou 2012

    Snoothrank:

    Lovely, easy drinking rose with a hint of sweetness, balanced by good acidity. Beautiful watermelon pink color with the flavor of strawberries, watermelon and rhubarb. Dangerously good. $11 from Costco. Read More

    Wine review by biondanonima


  • Champalou Vouvray 2008

    Snoothrank:

    Citrus with a touch of sweetness. This wine was very refreshing, and clean. A very good summer wine. Read More

    Wine review by Welkja


  • Michel Picard Vouvray 2010

    Snoothrank:

    This Chenin Blanc wine tastes of fresh stone fruit with a slight sweetness to it. The high acidity present in the wine gives a refreshing feel and adds balance to the sweetness. Great summer wine.. Read More

    Wine review by Welkja


  • Domaine de la Chanteleuserie Bourgueil Cabernet Franc 2010

    Snoothrank:

    Paired this with a 1 1/2" grilled Rib-eye. I hadn't eaten much grilled meat over the long winter of 2012/3, and this was just awesome. Timing is an overlooked contributor to life's delights. Probably consumed this Cabernet Franc a little early. Kind of raw, likely would have benefited both of us with a few more years on it's side, but I will not... Read More

    Wine review by raindance


  • Dom Massone-Blondelet P/F 2009

    Snoothrank:

    One of best PF I have tasted Read More

    Wine review by DMcGwinelist


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  • WE just visited the Loire area and we found an amazing Sauvignon Blanc. It is one of the best white wines that I have tasted. It did win an award in France. We were able to ring back a couple of bottles but I would like to purchase a case of this wine. - all information in French Domaine Du Vieux Pressoir 2009 Sauvignon Cuvee Fleur de Lys- Va...

    Comment by 656379glync 656379 glync


  • I've just added a picture to the Loire Wine page. It's an estate in the Layon called Domaine de Juchepie which is run by a Belgian couple called Eddy and Mileine Oosterlinck-Bracke. They are based in Faye d'Anjou and make the most incredible sweet wines or 'noble sweet' wines as Eddy likes to call them. The estate is biodynamic and he adds no...

    Comment by 375980Cathy Shore 375980 Cathy Shore


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