Dijon Wine

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Popular wines made in Dijon under $20

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Varietals Produced in Dijon View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sauvignon

  • Négrette

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Dijon on Snooth

  • So I've put together two workable (perhaps a little crazy) itineraries:Dijon-Wed afternoon, Drive to Strasbourg, get a hotel & leave my car thereThursday early morning, take an SNCF train to DijonPackaged Burgundy tour, followed by dinnerThursday PM take train back to Strasbourg, stay in same hotelFriday AM drive to Frankfurt & head homeValencia... Read More

    Forum post in the topic One Day in Europe for Wine...

  • As for the variety that currently has my interest most... I'd have to say ... to me. I'll also look at Dijon and Bordeau Read More

    Forum post in the topic One Day in Europe for Wine...

  • Gosh... decisions... Dijon sounds good- I haven't been there. I've been to both Florence & Barcelona and love both (oh the food...) but perhaps seeing a new place would also add to the value. Dijon or Bordeaux would fit that actually. I'll plan to take a cheap EasyJet or RyanAir flight Wednesday night (or perhaps an overnight train with a sleepe... Read More

    Forum post in the topic One Day in Europe for Wine...

  • Greg's comments are spot-on, but for the sake of argument I'll suggest ... visit in either Lyon & Dijon (for Burgundy), or Barcelona (for a couple of possible regions, including Priorat). So you have Bordeaux's blends from big famous chateaux, Burgundy's Pinot Noir and some of the best food on earth, or Barcelona's garnacha and ditto the food ... Read More

    Forum post in the topic One Day in Europe for Wine...

  • Red - one of the problems with recs for places like World Market and Total Wine ... section of Burgundy, near Dijon, where the mustard comes from, and it came from their "old vines", which doesn't mean much other than the fact that those vines are relatively older than some of their other vines. It was quite delicious, with a peppery quality th... Read More

    Forum post in the topic Hello Snooth!

  • There's a happy rumor (OK, it is more than a rumor.) that Myriad is going ... Pommard clone and one third Dijon clone 115. There was no inoculation for primary or secondary fermentation, and no adjustment for acids or alcohol. We utilized 35% whole-cluster fermentation and aged in 20% new French oak.We think we got the balance on this wine jus... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Louis Jadot Pinot Noir 2011


    Light in nature with good balance of fruit and acid. Notable lack of tannins. Feminine and easy to drink. Read More

    Wine review by RandyFisher

  • Busy day today, general management and planning for several projects in the ... mild pickles and a dab of dijon mustard in a croque monsieur with some crisps cooked in avocado oil on the side. Quick and make-do. Cracked one of the several different chardonnays, a Las Moras Reserva 2013 from San Juan, north of Mendoza, in Argentina. An OK match... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Jadot Chardonnay 2012


    Looking at the label you would think this is a very serious slightly and stuffy wine. A surprise with this Chardonnay is that it is incredibly clean, forward-looking and really fun to drink.The Louis Jadot Chardonnay 2012 is rich in aromas of honeydew melon and has the charms of a warm and buttery Chardonnay. Dont be fooled, while this wine doe... Read More

    Wine review by 40somethinglife

  • Emark - there's a lot of mystery around Petit Sirah or Petite Syrah or ... ... like what happened with the Dijon clones. The French somehow accidentally send you something different and of course you don't know until you grow the stuff and see what it produces.Anyhow, in CA what was called Petit Sirah could have been the small-berry Syrah, cou... Read More

    Forum post in the topic What is a Shiraz?

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