Champagne Wine


Champagne is the most famous sparkling wine region in the world. It is located in northeastern France, near the northern limit for winemaking. The major villages of Champagne are Reims, Epernay, and Ay. The only grapes permitted in Champagne are Pinot Noir, Chardonnay, and Pinot Meunier. Though there is some dispute on the subject, the process by which Champagne is made, with a secondary fermentation in bottle, is said to have been invented here. The soil is largely chalk, providing the wines with a distinct minerality. The climate is cool and harsh, and the vintages are inconsistent, which gave rise to the practice of blending.

The five major districts of Champagne are: Montagne de Reims (mostly Pinot Noir), Cote des Blancs (Chardonnay), Aube (Pinot Noir), Valee de la Marne (Pinot Meunier), and Cote de Sezanne (Chardonnay).

The region is dominated by Champagne houses, which purchase most of their grapes from growers and blend their wines according to a house style. Their greatest strengths Read more »

Mentor for Champagne Wines

Mary John Baumann, DWS

Accredited wine expert with advanced wine education, sales and lecturing talent. Creative marketer with demonstrated success in global marketing and development of leading multinational luxury brands.

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Popular wines made in Champagne under $20

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Varietals Produced in Champagne View all

  • Pinot Meunier

    History of the grape: The name derives from the floury coating on the underside of the grape leaves; “meunier’ is Fre...

  • Prosecco

    History of the grape: References to a lightly sparkling wine in the Veneto date back to the 1100s, but it was much sw...

  • Burger Grape

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Popular Wineries in Champagne View all

  • Champagne Fleury Père & Fils

    The Terroir Since the first century vine has been cultivated and vineyards existed in Champagne. ...

  • Champagne Philippe Gonet

    Pierre Gonet and Chantal Brégeon-Gonet has joined the board of the house in 2001 after Denise Gon...

  • Moët & Chandon

      Moet & Chandon is one of the most well-known luxury champagne producers in the word. Wi...

  • Louis Roederer

    The distinctive qualities of each parcel are the result of great respect for nature. Louis Roed...

  • Alfred Gratien

    Alfred Gratien is a Champagne house based in Epernay, France that has been producing since 1864...

  • Veuve A. Devaux

    The House of Veuve A.Devaux was founded in 1846. Created by brothers Jules and Auguste Devaux the...

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Champagne on Snooth


    Forum post in the topic Lobster and Champagne for all...

  • Penner-Ash, Bethel Hieghts - there are many. Read More

    Forum post in the topic Lobster and Champagne for all...

  • THE LOBSTER AND CHAMPAGNE PARTY WAS HELD HERE!  The island is owned by the father of my daughter, the wonderful doctor who married me many moons ago!  Wines and champagnes served by our resort are often quite modest but of a very high standard.  The cocktail bar in the ocean serves quite an exceptional range of interesting combinations; many are... Read More

    Forum post in the topic Lobster and Champagne for all...


    Forum post in the topic Lobster and Champagne for all...

  • Pinot Noir and salmon! Read More

    Forum post in the topic Lobster and Champagne for all...

  • Nearly one year ago, I gave my daughter an intimate birthday party on our ... ... on our ... It was a LOBSTER CHAMPAGNE PARTY!   I chose that type of party, because lobster and champagne comprised part of the meal which I shared with her loving father, soon after we first met! On our honeymoon, we also had a few lobster and champagne sessions... Read More

    Forum post in the topic Lobster and Champagne for all...

  • No written review

    Forum post in the topic Lobster with Champagne and...

  • Taittinger Comtes de Champagne Blanc de Blancs 2006


    it's everything I like about Champagne! very fine beads that tantalises the tastebuds and not overwhelming, nose of summer flowers; fruity and buttery, slight sweetness, yet so soothing... Read More

    Wine review by Dennis Lim

  • Those I CERTAINLY DO NOT LACK, I ASSURE YOU, DMCKER AND ANY OTHERS WHO ARE ... ... ARE ... Usually, we drink Champagne when we eat our lobster dishes.  Since my Father-in-law was the sole agent and importer/distributor of PIPER HIEDESECK, we drank a lot of that over the years.  My cousin, owner/operator of a great wine shop, inherited from hi... Read More

    Forum post in the topic Indian food and what wines??????

  • Ayala Brut Cuvée Perle d'Ayala Millesime 2006


    love the buttery, sweet flavors. feels heartwarming... Read More

    Wine review by Dennis Lim

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