Beaujolais Wine

Beaujolais

Beaujolais lies roughly in the southeast quarter of France, between Burgundy to the north and the Rhone to the south. It is very close to the city of Lyon, which during the late middle ages was home to many silk merchants. For a while Beaujolais itself was also a famous textile center. Its name comes from the house of Beaujeu, a noble family of the region first mentioned in the 900s.

Prior to becoming a textile center however, the Beaujolais region was a wine-producing area. Vineyards have been found that date to Roman times. From that point through most of the middle ages, gamay and pinot noir were planted throughout the Beaujolais and Burgundy areas. Gamay produced larger grapes and some people felt that it also produced a less concentrated wine. Therefore, in 1395 Phillip the Bold of Burgundy decreed that only pinot noir was to be planted in Burgundy and the gamay vines were to be pulled out. Because the Beaujolais region was not under his authority, the gamay was left alone there Read more »

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Popular wines made in Beaujolais under $20

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Varietals Produced in Beaujolais View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Gamay

    History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Subregions of Beaujolais

  • Brouilly

      Brouilly is the largest of the crus of Beaujolais. Like the others, it is located on the h...

  • Saint-amour

    Local lore suggest that this region was named after a Roman soldier (St. Amateur) who converted t...

  • Beaujolais Nouveau

    Beaujolais Nouveau is a style of young, fresh wine produced in the Beaujolais region, adjacent ...

  • Beaujolais-villages

      Beaujolais-Villages comes from the higher-quality vineyards in the hilly, northern part of...

  • Beaujolais-villages Nouveau

Popular Wineries in Beaujolais View all

  • Château de Juliénas

    In the 13th century, on the site of today's castle stood a fortified house belonging to the lord ...

  • Chateau de Lacarelle

    The château of Lacarelle is the one of the oldest castel of Beaujolais. It groups together 138 he...

  • Domaine Jean-Marc Burgaud

    I’m stated my job in 1989, after obtaining my diploma in oenology and wine-growing. My estate is...

  • Domaine du Vissoux

    Martine and Pierre-Marie Chermette Domaine du Vissoux The art of making wine that reveals the gra...

  • Domaine Emile Cheysson

    The vines for the most widespread of the Beaujolais Crus form a skirt around the foot of Mont Bro...

  • Domaine des Duc

    The vines here flourish on the steep, well-exposed slopes of Mont Brouilly. The terroir is uniqu...

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Beaujolais on Snooth

  • Continuing on my cru Beaujolais run, I am discovering that 2014 and especially 2015 are looking to be great years. I was living here in 1983, an explosive year where almost everything was outstanding and flowing like water with 12 French franc per $. Good old days. This Brouilly is more Gamay-like than the Chiroubles which had more subtle flavor... Read More

    Forum post in the topic Whatcha drinking tonight?


  • 2014 great for Beaujolais, 2015 a bit riper and simpler on the whole it seems.2010 CdP, hard to go wrong there. Read More

    Forum post in the topic Whatcha drinking tonight?


  • Brouilly Ropiteau Frères 2012

    Snoothrank:

    No written review

    Wine review by martins2002


  • Jean-Paul Brun Terres Dorees Fleurie Grille Midi 2014

    Snoothrank:

    No written review

    Wine review by martins2002


  • Ah, the Campesino wines.  I am on the mailing list but I have not ... ... not ... AMZinfandel is like Beaujolais . . . some age, some don't. Or, more accurately, all wines (including Zinfandel and Beaujolais) will age -- some will improve with bottle age; some won't.I don't disagree with Chicago Mike when he says, "The key is vintage," EXCEPT... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • Had some Beaujolais Blanc last night that an experienced wine person was pouring. We both thought it bitterly funky with maybe some aligote in it. Went and checked the AOC regs to be sure and, as I remembered, only chard can be used in Beaujolais for whites. Interestingly enough it's OK to include aligote and melon de bourgogne (muscadet) in the... Read More

    Forum post in the topic Whatcha drinking tonight? by 125836dmcker 125836 dmcker


  • Michel Tete Julienas Cuvee Prestige Domaine du Clos du Fief 2010

    Snoothrank:

    No written review

    Wine review by martins2002


  • Maison l'Envoye Fleurie 2013

    Snoothrank:

    what a gem! finally I found a french burgundy under $15 that should be $100 a bottle or more. what a smooth, fruity ( but not overwhelming) clean and boisterous wine. I'm racing back to get the other bottles off the bargain rack and into my cellar. Read More

    Wine review by Pickit4flavor


  • Chateau Thivin Cote de Brouilly 2015

    Snoothrank:

    floral nose; intense black fruits, rich, and super long finish Read More

    Wine review by Dennis Lim


  • Domaine Olivier Merlin Moulin à Vent la Rochelle Moulin a Vent 2009

    Snoothrank:

    I bought two bottles of this wine from the website ... communes in the north of the Beaujolais region about 10 miles south of the town of Macon. It is one of the 10 'cru Beaujolais' appellations within that region and like all Beaujolais it is made from the gamay grape. Gamay is a cross between pinot noir and a white grape called gouais introdu... Read More

    Wine review by duncan 906


  • I agree, Beaujolais, has much to offer, wether it be the Noveau wines, or Morgon, Julienas, chenas, et al The Gamay grape is BEST expressed in Beaujolais. You have ther remarkably subtleness of Cote de Brouilly, and the shear bubblegumminess (Yes it is a word, I just made it up) of Beaujolais Nouveau...Favorite expressions of mine - Brouilly, Mo...

    Comment by 242140Kheldarstl 242140 Kheldarstl


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