Haut-Médoc Wine

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This is the more southerly part of the Medoc that includes the prestigious communes of Margaux, Pauillac, St-Estephe, and St-Julien, as well as Listrac and Moulis. It includes four of the five First Growths, as well other extremely prestigious estates. Cabernet Sauvignon makes up the greatest proportion of most of the wines.

– Description from Hana Choi

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Popular wines made in Haut-Médoc under $20

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Varietals Produced in Haut-Médoc View all

  • Burger Grape

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Petit Verdot

    History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

Popular Wineries in Haut-Médoc View all

  • Château Liversan

    A family of wine growers established in the Medoc since 1964, The production of great wines, ex...

  • Château Lanessan

    Domaines Bouteiller lies in the commune de Cussac-Fort Médoc, in the heart of the Haut-Médoc, and...

  • Château Lamothe-Cissac

    For a long time, the Médoc, or the Middle Country, « Pagus Medulorum », was totally devoid of vin...

  • Château de Gironville

    This property has enjoyed a real renewal over the last 20 years. A Roman villa was originally lo...

  • Château Cissac

    "For 5 generations our family has loved, created and evolved the wine of our beloved Château Ciss...

  • Château le Puy

    Wines of Chateau le Puy are issued from a vineyard more than fifty-years old. Vinestocks are cul...

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Haut-Médoc on Snooth

  • If in the States right now I'd definitely be buying off this list. Really do like Chambers Street. How many of these were you drinking over in Italy, Fox?The non-Italians are mouth-watering, too. More Cellar Search ResultsWe've finished inventory and have turned up some more interesting bottles - at interesting prices.Click to view up-to-date in... Read More

    Forum post in the topic What have you bought lately?

  • Chateau Citran 2010


    Leafy, bright and fresh on the nose with berry aromas in a lighter scale. Very fresh, pure and easy going in the mouth with good fruit that shows a touch of herbal nuance. rather small scaled but well balanced and easy to drink. 86pts Read More

    Wine review by Gregory Dal Piaz

  • Chateau de Camensac 1994


    Lovely with herb and earth on the nose, then bit of mineral, in a classic style and with attractive complexity. Fresh, juicy and very refreshing in the mouth, not an ager but perhaps over the shorter terms this offers sweet red berry fruit and well balanced if modest structure. 87pts Read More

    Wine review by Gregory Dal Piaz

  • Château Cantemerle 2012


    Limestone and grape seed aromas greet the nose which is nuanced and detailed. In the mouth this is a bit firm and chewy though with an innate sweetness to the grippy fruit. It feels a bit extracted on entry, then thins out a bit on the palate, but with attractive blackcurrant fruit and firm minerality, finishes with great refreshing tannin. 88pts Read More

    Wine review by Gregory Dal Piaz

  • La Lagune 2012


    Smoky, oaky, and deeply aromatic showing some smoldering herbal and faint black currant complexity. Open on entry, and while not terribly complex, this is fresh and bright with gently austere tannins. Showing a bit of nuance on the backend, then finishing with great freshness and purity of fruit, this is lovely. Not an imposing wine but seductiv... Read More

    Wine review by Gregory Dal Piaz

  • Maucaillou 2012


    Olive, cedar, and a fairly heavy carriage of pencil lead oak on the nose which is tight complex and above pay grade with enough stuffing underneath to carry it well. Powerful on entry, and a bit extracted perhaps, showing notes of graphite, oak and fresh fruit in the mouth the mouth. A powerful yet elegant wine, a bit of a beast in fact though w... Read More

    Wine review by Gregory Dal Piaz

  • Chateau Haut-Tayac Margaux 2010


    Young wine. Needs to air. Read More

    Wine review by MrRiesling

  • Chateau Saint-Paul 2010


    The 2010 Saint-Paul is dark and deep with cedar bark, cherry cola and cassis on the nose. The mouth feel is dense, gritty and full of black fruit flavors such as blackberry coupled with cherry and coffee. This is a wine with power and structure for the price. Will age for 3-5 years but drinking well now. 89 points. Read More

    Wine review by zufrieden

  • La Tour de By 2009


    No written review

    Wine review by Calamus

  • Château Larose-Trintaudon Red Bordeaux Blend Haut-Médoc 2006


    No written review

    Wine review by Calamus

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