Cérons Wine

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Popular wines made in Cérons under $20

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Varietals Produced in Cérons View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Sémillon

    History of the grape: Little is documented about the early years of this grape, which is surprising due to its distin...

  • Sauvignon

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Cérons on Snooth

  • Cerons is a very small appellation and you do not come across it that often Read More

    Forum post in the topic Whatcha drinking tonight?

  • I have enjoyed a bottle of sweet desert wine from one of the Bordeaux ... ... smaller appellations;that of Cerons. It was from Chateau du Seuil and it was lovely,just like a Sauternes,an area just to the south of the Cerons appellati Read More

    Forum post in the topic Whatcha drinking tonight?

  • Chateau du Seuil Cerons 2013


    I bought this bottle of wine for £15 from a shop in Kent [www.dickenshousewine.co.uk ].Cerons is a small appellation created in 1936,although viticulture here goes back to the Romans, for sweet white wines from three communes around the village of that name just north of the Sauternes/Barsac appellation on the west bank of the river Garronne.The... Read More

    Wine review by duncan 906

  • Château d'Archambeau Red Bordeaux Blend Graves 2003


    No written review

    Wine review by Zalibek

  • Château Huradin Cerons 2005


    No written review

    Wine review by baseball636

  • Grand Enclos du Château de Cérons Graves 2005


    Very pleasingcomplex and balanced. Honey and toast. Apricots? Figs? Some spice. Only moderate acidity, but well suited to food. Made with 85% Sémillon. Read More

    Wine review by Jack Lynch


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