Alsace Pinot noir Wine

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  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Alsace Pinot noir on Snooth

  • How good is that Becklyn Reserve OT?Or what's the difference between regular Becklyn, barrel select or fruit source? Have a couple '13 regulars I'm sitting on.Had a young Pinot Noir from Alsace that disappointed...under ripe I'd say was the main killer. I'll hold my other bottle ten plus years for fun. Was a Somm Select offer for $22/each, so th... Read More

    Forum post in the topic Whatcha drinking tonight?


  • The Alto Adige is where I was talking about having had good pinot grigio further north, up towards the Dolomites and the Tyrol. In some ways similar to Savoie in France where you get all those alpine flowery notes and minerality and other points of interest in relatively unknown whites.Mike, you mentionZemmer,Castelfeder, andDonna Almafrom the A... Read More

    Forum post in the topic Is Pinot Grigio Underrated?


  • I'm starting this thread in order to drop a few notes and pics of the wine related portions of our Alsace trip. We're here with two other couples and although we have consumed a fair amount only a small portion of this trip is centered on wine. The first problem we encountered was the lack of rental cars due to the railway workers strike. We hir... Read More

    Forum post in the topic Trip Report - Alsace France


  • Greg's comments are spot-on, but for the sake of argument I'll suggest also considering that you base your visit in either Lyon & Dijon (for Burgundy), or Barcelona (for a couple of possible regions, including Priorat). So you have Bordeaux's blends from big famous chateaux, Burgundy's Pinot Noir and some of the best food on earth, or Barcelona'... Read More

    Forum post in the topic One Day in Europe for Wine...


  • Lucien Albrecht Pinot Noir Crémant d'Alsace Brut Rosé NV

    Snoothrank:

    No written review

    Wine review by jillpickle


  • Bumping this thread instead of starting a new one since we are only planning on two days of tasting this time around. First stop this morning was an 11 am appointment with Todd Hamina of Biggio Hamina. Todd is a frequent poster on WineBerserkers and gets a lot of just deserved praise. Interesting wine making facility in that he shares the front ... Read More

    Forum post in the topic Wineries to visit in Newberg, OR


  • QUOTEI'm not sure your statement about most French wine regions are constrained to a single grape is correct, and I am refering only to AOC wines, here.  I know there are zillions (now, that's hyperbole) of AOCs in France, most of which I have no familiarity at all, but to my knowledge the only ones that have single grape restrictions are in Bur... Read More

    Forum post in the topic Aspiring wine lover


  • Not criticizing. Just saying that reading old world labels is not nearly as clear cut and dry as reading new world labels.Sorry, my bad. I completely misinterpreted your original post. I then started another lengthy epistle on some of your other statements, but then realized that I was getting wrapped around the axle regarding some silly things.... Read More

    Forum post in the topic Aspiring wine lover


  • A ridiculous number of trigger pullworthies in this new offering, many in their absolute drinking prime. Wish the shop was just down the street from me, rather than the ones that are. But then I'd have to live in NYC.  ;-(I love it when a guy drops 100 cases on a shop, just to 'make some space" in his cellar. Wonder what's going to be filling th... Read More

    Forum post in the topic What have you bought lately?


  • I thought of some more, what about Condrieu? Or an antipodean Clonakilla Viognier, or Charles Melton Rose of Virginia or even De Bortoli Windy Peak Pinot Noir? And Gewurztraminer of course. Dry River from NZ or Hugel from Alsace. Champagne again, even a Blanc de Noirs. Read More

    Forum post in the topic Matching challenge **3**:...


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