Croatian Wine


Wine has been produced in Croatia since at least the 5th century BC, with Greek settlers who  produced wine from local grapes. Since then it has played an important role in daily culture. Production expanded with the Romans, who built a still-existing temple to the wine god Bacchus in Porec in Istria, the northern coast. A hill in Moslavia in the north was named Mons Claudius to honor the Emperor, who planted many vineyards there. As Christianity spread throughout Europe during the Middle Ages, Croatia wholly embraced the movement. As a result, vineyards were protected during the Ottoman rule because Muslim law made allowances for sacramental wines. Such was the significance of wine that a 1407 statue in Korcula has an inscription stating that landholders will lose their profits and have their right hand cut off for neglecting vineyards! Phylloxera devastated the thriving industry in the late 19th century, as it did in most of the world. World War II and subsequent political struggles kept Read more »

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Popular wines made in Croatia under $20

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Varietals Produced in Croatia View all

  • Vermentino

    History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...

  • Riesling Italico

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Plavina

  • Zweigelt

    History of the grape:  Zweigelt was created in 1922 by Fritz Zweigelt at the Institute of Viticulture and Pomology in...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

Popular Wineries in Croatia View all

  • Plenkovic Winery

    The family horticulturist company Vitis was formed in early 1986, marking the beginning of our op...

  • Pharensis Vinum

    Pharensis Vinum company from Split, Croatia, exclusive exporter of wine Plančić (, ma...

  • Plancic Winery

    From the ancient times the sunny island of Hvar, reflected in the endless sea and rich in diverse...

  • Badel

    Badel 1862 d.d. is the biggest producer of wine and spirits in Croatia. For centuries company's t...

  • PZ Cerine

    We are Croatian organic producer of blackberry from our field. We also produce organic blackberry...


    Located in the small coastal town of Orebic (or-uhb-itch) in CROATIA, the KORTA KATARINA winery a...

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Croatia on Snooth

  • Thanks for the warm welcome! First question: favourite producers is a muddy ... ... charming name huh?)3. Croatia: Boskinac (There are over 3,000 registered producers in the country but I'm dying for a Boskinac red blend now!)4. France: I'm a sucker for Burgundy on most days. If I could drink from one special plot, it would be Vosne-Romanee. ... Read More

    Forum post in the topic Hello Snooth! by 2115437Charine Tan 2115437 Charine Tan

  • Hi! I've been active on the Vinous and Reddit Wine forums and was looking ... ... Turkey, Mexico, Serbia, Croatia, Bosnia-Herzegovina, Macedonia, etc. Ask me anythin Read More

    Forum post in the topic Hello Snooth! by 2115437Charine Tan 2115437 Charine Tan

  • When I first encountered 'Kalimotxo' I joked with my companions that it ... the Republic of Macedonia, Croatia, Slovenia and other former Yugoslav republics it is known as bambus (meaning bamboo) and musolini (as in Benito Mussolini). The person who mixes bamboo 50:50, is often defined as "gulozan"[clarify]. In the Czech Republic it is known as... Read More

    Forum post in the topic Crafty

  • Perhaps the most famous "Italian" chef these days would be Lidia ... ... became Yugoslavia and now is Croatia. Like I said, all the same.Snooth is so cool. I enjoy Lidia Bastianich's TV shows, and I have, in fact, wondered why her name sounded so Slavic.  Sometimes, the answer just comes to you when you read Snoot Read More

    Forum post in the topic Help me out here

  • " but the idea of some pan-Italian red sauce restaurant wouldn't ... ... from what is now Albania or Croatia. And if you want to talk about prejudice, they were pretty far down on the list of acceptable neighbors, like way at the bottom. Outside of a few large east coast cities and San Francisco and Las Vegas, there weren't a lot of them and t... Read More

    Forum post in the topic Help me out here

  • Plenkovic Zlatan Plavac 2010


    Interesting Croatian red made from the Plavac Mali grape. Comes across like a medium bodied zin with a splash of cranberry juice and a touch of old world funk. There's red cherry, leather, white pepper, medium acidity and medium, fine grained tannins. Read More

    Wine review by vin0vin0

  • Okay, I am pretty sure no one has this one. The family of grapes isn't ... ... trip to the Adriatic.  Croatia, Albania, Montenegro, and then ending in Greece.  Before they left, we tasted wines from that region at WineMine--nice coincidence that the tasting was from that region.  And this is what they brought back:No back label picture because... Read More

    Forum post in the topic And now for something...

  • His paragraph? I have no more idea what he meant than he did! I guess he means ... south France and Greece and Croatia are basically very cold regions, whereas upstate New York, Michigan, and Idaho are practically tropical. But that's just a guess. And of course if the wine "smells of minerals", that's a real cue. See, minerals, which are non-... Read More

    Forum post in the topic A strong desire to learn more...

  • Angelo Gaja Promis 2004


    Pulled this out in a hurry for family Christmas dinner as I had tucked it away almost 10 years ago. Wonderful. Read More

    Wine review by Adrenalize13

  • Mark - barrels are a whole subject unto themselves. The go-to guy for info ... ... hell, all of Italy, France, Croatia, used to be. People learned to treat things more gently these days and that's one reason wines world-wide today aren't as harsh when young as they once were.That rotary fermenter eliminates a job and replaces it with a machine... Read More

    Forum post in the topic All about Oak

  • Hi Everybody, I had just returned for 9 days in Dubrovnik, where we both fell in love with the wines. So much so, I'd really like to buy more. I'm hoping I'll be abel to buy them in Melbourne. In particular the raisin wine, Posek. So, delicious. Help me remember the time of my life, please.

    Comment by 594609moussejuice 594609 moussejuice

  • Croatia is a land of sun and wine! Rarely is that the country can boast such a diversity of terrain, climate, soil and other factors which significantly affect the noble drops of wine. In the world there are five wine-growing areas by the sum of sunshine hours and temperature. Croatia has each of these five zones, and the world's first wine-gr...

    Comment by 489864Belly 489864 Belly

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