Columbia Wine

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Popular wines made in Columbia under $20

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Varietals Produced in Columbia View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

Popular Wineries in Columbia View all

  • 428 Wines LLC

    We're excited about offering our hand-crafted wines. Production is excruciatingly small. It allow...

  • Canoe Ridge Vineyard

    Our estate vineyard is located in Washington State's preeminent wine region, the Columbia Valley....

People getting updates on Columbia Wines

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Columbia on Snooth

  • Greg's opinions shouldn't really count in this context since he's a ... Assuming he had the run of Columbia over the years. Read More

    Forum post in the topic What would you be drinking...

  • Hermitage probably would have been better but I wanted something fruitier. Then ... ... from people. Once in Columbia Recording studios many years ago, he heard my father in law playing piano and came over to shake his hand. It surprised everyone, but he was sufficiently impresse Read More

    Forum post in the topic What would you be drinking...

  • Ryan Patrick Naked Chardonnay Columbia Valley Washington 2015


    Soft tropical notes of mango, melon and banana with white peach and green apple. Unoaked yet still creamy on the palate, showcasing bright clean peach, tangerine and melon fruit, focused acidity leading to a tart, lively finish. Read More

    Wine review by Snooth Editorial

  • An excellent Columbia Gorge Riesling from Viento.  This one is called "Retro Riesling" and it lives up to its name with a nose of petrol and lemon.  The palate features green apple and lemon zest built on a wicked streak of acidity. Read More

    Forum post in the topic Whatcha drinking tonight?

  • I told you guys the story about a friend who asked if I'd help sell some ... ... wrong). It was the 1987 Columbia Crest Merlot that had aged brilliantly. So I have this one and I'm trying to find the right group to drink it with. It may be crap. Then again, it may be a revelatio Read More

    Forum post in the topic 2016 Snooth Secret Santa -...

  • Good job GregT! That last part, having to guess who it was who sent you your ... ... I saw the picture of the Columbia Crest. I was thinking, "BLM, what did you do?" Well played Sir!Well there we have it. Another year under our belts. The possibility that this venue may not be around for next years SS is very real. Let's do our best to keep in... Read More

    Forum post in the topic 2016 Snooth Secret Santa -...

  • Hey, I assume no one noticed the vintage on the Columbia Crest. Would be curious about how it's lasted since they were making it differently back then.Sorry to hear about the hospitals and hospice, Geg.Santa, get off your lazy behind! Don't you know it's not even Christmas yet??Deluges of coal for you if you've already put the sleigh on cinder b... Read More

    Forum post in the topic 2016 Snooth Secret Santa -...

  • DM,No I haven't skinned a deer. I've never shot an animal.  ... ... you know, hunting in British Columbia is huge, but being born and raised in the city doesn't foster those instincts.  I'm glad BLM uses the whole thing! :)&nbs Read More

    Forum post in the topic Celebrating the hunt

  • OK, someone overdid SS this year.  Here's what showed up on my porch, ... ... bottles from British Columbia, now who could have sent thos Read More

    Forum post in the topic 2016 Snooth Secret Santa -...

  • Bananas!Kathy - one piece of advice I'd give is that restaurants are ... ... ... trying some from British Columbia or Washington state, or Tuscany, which produces great versions. If you have access, they're doing decent work on Long Island. In Chile too. And it does well in California of course, but there are also a lot of mass-market versions... Read More

    Forum post in the topic Wine storage tips

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