Central Valley Wine

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Valle Central, or Central Valley, is a large expanse of Chile that is one of the most significant wine producing regions in South America. It starts with the Maipo Valley around Santiago, all the way to the Maule Valley. There are many different types of terroirs and microclimates within it, as well as styles of viticulture from old school to modern. 
 
Valle Central is divided into four subregions, from north to south (and warmest to coolest):
*Maipo, the country’s most historic region, planted since the 16th century and home to the country’s oldest existing wineries. Closest to the capital Santiago.
*Rapel Valley, home to the famous Colchagua and Cachapoal subregions. 
*Curico Valley, pioneered in the 1970s by Miguel Torres and his disciples of modern viticulture.
*Maule Valley, one of the most prolific wine-producing regions in all of South America.
 
Most wines labeled as Central Valley or Valle Central can come from anywhere within these subregions Read more »

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Popular wines made in Central Valley under $20

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Varietals Produced in Central Valley View all

  • Carmenère

    History of the grape: Carmenère was once widely planted in Bordeaux’s Medoc for its deep color and unique gaminess. I...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

Subregions of Central Valley

  • Curico Valley

    To the north of Itata, but just 200km South of Santiago, is the Curico Valley, a large, diverse...

  • Maipo Valley

      Southwest of Santiago lies the Maipo Valley, arguably the most famous wine producing regio...

  • Maule Valley

      Maule is Chile’s largest winegrowing region, with over 31 thousand hectares under vine, an...

Popular Wineries in Central Valley View all

  • Vinedos Torreón de Paredes

    Since its founding in 1979 in Rengo, 130 km. south of Santiago, Torreón de Paredes winery has had...

  • Wend-Tyler Winery

    Wend-Tyler Winery is owned and operated by David and Suzanne Tyler of Modesto, California. We sta...

  • Viña Segu

    The "Segu" vineyards are located in Melozal, in the Maule Valley, 300 kilometers south of Santiag...

  • Viña La Ronciere

    The world seccess of chilean wine has been achieved by the well known efforts of the Chilean vint...

  • Viña Haras de Pirque

    In 1991, after a highly successful business career in Chile's private sector, entrepreneur Eduard...

  • Viña Aquitania

    In 1984, Bruno Prats and Paul Pontallier, two well-known agronomists and oenologists from Bordeau...

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Central Valley on Snooth

  • Alfasi Mistico Cabernet Sauvignon Semi-Sweet 2012

    Snoothrank:

    better than any sweet wine used for Passover! That being said and the fact I do not like a "sweetened" wine I struggled through it and wondered how the Cab would have tasted without the added sugar?? Read More

    Wine review by Pickit4flavor


  • Root 1 Heritage Red 2013

    Snoothrank:

    No written review

    Wine review by doublefantasy


  • Concha Y Toro Carmenere Casillero del Diablo Chile 2014

    Snoothrank:

    Binny's 3/2016. Read More

    Wine review by raindance


  • Weird thread to revive. Twice no less!Anyhow, I suppose the OP and the other ... ... Instead of warm, sunny central valley, they tried growing grapes in cold places. One guy in particular, who makes Pinot Noir, realized that his grapes aren't always ripening in the cooler vineyards. His name is Alan Lee and he makes a wine called Siduri, as w... Read More

    Forum post in the topic Dry or sweet???


  • Concha Y Toro Casillero del Diablo Cabernet Sauvignon 2013

    Snoothrank:

    The 2013 is a great value dry red table wine. Avoid the 2014, the bottles I've had were crap. Read More

    Wine review by johnm1000


  • Concha Y Toro Casillero del Diablo Cabernet Sauvignon 2014

    Snoothrank:

    Not good, the 2013 is much better Read More

    Wine review by johnm1000


  • Antiguas Reservas Cabernet Sauvignon. Cousino Macul 2010

    Snoothrank:

    No written review

    Wine review by Ellen Lainez


  • Cefiro Reserva Carmenere Vina Casablanca 2013

    Snoothrank:

    Dark red color. Red fruit and pepper in the nose. Great acidity. Read More

    Wine review by LFORMAN


  • JD - Ruby Cabernet is one of the grapes produced at UC Davis. After ... that ... that would grow in the hot Central Valley and they crossed lots of grapes to come up with something. They developed a few grapes but I don't know that any of them are used in "fine" wine. Ruby Cab has been used in jug wines for many years though, because it did wh... Read More

    Forum post in the topic MEXICAN WINE, PAVO REAL WINES


  • Montgras Intriga Cabernet Sauvignon 2011

    Snoothrank:

    This Maipo Valley wine from Vina Montgras carries wonderful blackberry and petunia notes on the nose and displays a deep, blood-red colour - completely opaque. Flavours include vanilla (oak), fairly strong, acerbic tannin and slightly unripe blackberry. Quite elegant, but less round and sweet than, say, a reputable Napa California Cab of simil... Read More

    Wine review by zufrieden


  • Valle Dorado, Cabernet Sauvignon, 2008 Bright and intense garnet red with violet hues. Beautiful and sweet with aromas of ripe plums, cheries with hints of blueberries and chocolate. Good level of acidity and a tasty finish.

    Comment by 778765Saryand 778765 Saryand


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