South West Australia Wine

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The South West is a zone that encompasses the best known growing regions of the Western Australia state. Since most of the state is too hot for viticulture, this is the area where conditions become more temperate due to coastal influences and most of the quality wine-making is clustered, starting just south of Perth.

The regions within South West are:

    * Pemberton
    * Margaret River
    * Blackwood River Valley
    * Geographe
    * Peel
    * Perth Hills
    * Swan District

For more information about the individual districts and varietals, please see Western Australia.

– Description from Amanda Schuster

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Popular wines made in South West Australia under $20

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Varietals Produced in South West Australia View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Verdelho

    History of the grape: Verdelho has existed on the island of Madeira in Portugal at least as far back as the 15th cent...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

Subregions of South West Australia

  • Margaret River

    Margaret River is a wine region located in Western Australia. Because the majority of that stat...

  • Blackwood Valley

  • Great Southern

    Skirting the south-west Australian coast for over 200 kilometres (125 miles) and pushing northwar...

Popular Wineries in South West Australia View all

  • 3 drops

    3drops began with a family farm and a vision - a vision to produce premium wines and olive oil, w...

  • Oranje Tractor Wine (Lincoln & Gomm wines)

    We believe the proof of the pudding is in the eating, and we're sure you will agree that our win...

  • Barwick Estates

    Barwick Wines brings to you quality wines from three premium wine regions in the South West of We...

  • Alkoomi

    Alkoomi is renowned as a consistent producer of elegant, flavoursome wines of the highest standar...

  • Arimia Margaret River Winery

    Arimia is a boutique winery located in the Margaret River Wine Region, built by the Spencer-Washb...

  • Devil's Lair

    The winery takes it name from the nearby Devil's Lair cave, hidden amongst the hills of Margaret ...

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South West Australia on Snooth

  • Fraser Gallop Cabernet Sauvignon Margaret River 2009


    AUD$30. A blend of 85% Cabernet Sauvignon with Petit Verdot, Malbec, Cabernet Franc and Merlot. Made from destemmed fruit. Aged for 16 months in French oak barrels, a third new oak. Intense inky ruby color, lifted notes of blackcurrants, blueberry, dark chocolate overtones and hints of violet florals. A med+ to full-bodied wine with high acidity... Read More

    Wine review by Terence Pang

  • Cullen Wines Red Bordeaux Blend Margaret River Cabernet Sauvignon Merlot Diana Madeline 2008


    Since becoming biodynamic the alcohol in Cullen's wines has decreased; in my opinion giving slightly lighter but far more interesting and elegant wines- stunning! Read More

    Wine review by Debbie Siobhan Warner

  • Frankland Estate Riesling Frankland River Rocky Gully 2011


    Whistle-clean on the nose and palate. A very pure riesling without spice or petrol notes, just neat citrus fruit and a hint of minerality in a technically perfect offering. Read More

    Wine review by Lindy Hemsley

  • Moss Wood Cabernet Sauvignon Margaret River Moss Wood Vineyard 2007


    No written review

    Wine review by BrianMacWine

  • Leeuwin Estate Riesling Margaret River Art Series 2010


    This is herbal and a little stinky right out of the bottle though with time it picks up sweet grapefruit aromas with a hints of apricot and passion fruit adding complexity. A bit loosely knit on entry, this is easy drinking and transparent but lacks both depth of flavor and complexity. The finish is a bit short as well. 84pts Read More

    Wine review by Gregory Dal Piaz

  • Plantagenet Riesling Great Southern 2010


    A touch heavy on the nose with an underlay of dried herb tones and some apple blossom fruit. Spritzy on entry, this has enough acidity to keep it balanced. It does lack some height in the mouth and is rather languid on the palate, with a soft richness to the lemon cream and key lime pie flavors. The finish shows a nice edge of minerality that li... Read More

    Wine review by Gregory Dal Piaz

  • Howard Park Shiraz Margaret River Leston 2008


    These Western Oz products are deliciously European (read: Rhone Valley) with a dollop of Australian cheek. After twisting off the screw-cap closure, and anxiously awaiting the dissipation of the oak, the nose of this wine is reminiscent of cola bottle jelly candy and cherry preserve. There is some sneeze-like pepper on entry, with silky, light t... Read More

    Wine review by zufrieden

  • Flametree Frankland River Shiraz 2010


    $30 direct from winery. Fruit was from two vineyards. Rhone strains of yeast were used for fermentation, and maturation was in used and new French oak barrels. Intense ruby colour that clings to the glass. Lifted youthful aromas of freshly cracked peppercorns, savoury plum, cherry liquor and a hint of dried herbs. There is almost a sweet concent... Read More

    Wine review by Terence Pang

  • Vasse Felix Chardonnay Margaret River Western Australia 2010


    Very pale yellow straw colour. Fermented with wild yeats and maturedfor 9 months in French oak barrels. Youthful spritzy aromas of white peach, honey melon and hint of buttered cashews. A dry, med+ bodied wine with plenty of acidity but that is partially hidden by the rounded feel on the palate. 12.5% alc. Flavours of white peach, squeeze of lem... Read More

    Wine review by Terence Pang

  • Voyager Estate Red Blend Margaret River Cabernet-Merlot Girt By Sea 2010


    AUD$20. Intense ruby colour, with an expressive nose of pencil shavings, blackcurrants, milk chocolate with dark berries and a faint touch of eucalypt. A dry, med+ bodied wine with moderate tannins that are slightly sappy. High level of cleansing acidity, 13.8% alc. Matured in a mix of American and French oak barrels. Flavours of blackcurrants, ... Read More

    Wine review by Terence Pang

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