North West Wine

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Popular wines made in North West under $20

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Varietals Produced in North West View all

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Torrontes

    Torrontes is really three closely related grape varieties -- Torrontés Riojano, the most common, Torrontés Sanjuanino...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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North West on Snooth

  • We had a white wine from Viserny last week. That's Viserny there in the photo. It's just down the road from where we live. And you would never guess but it's the most important wine village in the area. The wine we tasted was a well-made-home-made inscrutable, and enough of a curiosity that we wanted to meet the person who made it. So we got an ... Read More

    Forum post in the topic Vines in the Auxois Hills...


  • That's really cool JD. I remember the first time my Dad took e fishing. I was about 6 or 7 years old and we went camping up north at Frenchman Lake, about 75 miles north of Tahoe. It was Memorial Day Weekend and here were about 8 or 10 of us there, uncles, cousins, brothers and no fish. After a couple days of no fish and a freak snow storm we we... Read More

    Forum post in the topic What have you bought lately?


  • Thymiopoulos Xinomavro - This rich, smooth red is produced from the unique Xinomavro grape grown in north-west Greece. Read More

    Forum post in the topic And now for something...


  • I'm probably not getting it in the way you intend.These people have, for better or worse, a private club where, however often, they open events up to the non-member public. Whether you like them or not, private clubs serve some degree of useful purpose in many towns in many countries. No idea whatsoever about where on that sliding scale this clu... Read More

    Forum post in the topic Speakeasy Chef's Table Wine...


  • Deakin Estate Moscato 2013

    Snoothrank:

    Effervescent aromas of pale melon rind, honeydew, peach, ginger and honey. Off dry in the mouth and bordering on sweet - lovers of sweet tasting wine will enjoy this low alcohol (7%) selection with it's melon, honey and lemon flavors and fresh, easy drinking mouthfeel. Read More

    Wine review by Snooth Editorial


  • The oil spill is, I'm guessing, about 20 miles north of downtown Santa Barbara and about 20-25 miles south and west of what most people refer to as Santa Barbara wine country--Lompoc/Santa Ynez.  There are some tasting rooms in the city of Santa Barbara, and, in fact most of them are within walking distance of each other.  I would guess that the... Read More

    Forum post in the topic Weekend Wines


  • Okay, getting back to the topic at hand, in effect the Santa Lucia Highlands AVA is the other side of those mountains.  Arroyo Seco is basically due east of Big Sur.  And there's San Antonio Valley a little further south.  (Pierce Family, whom I have touted on the "Completely Different" thread, are down there.)  Here's a nice map: http://wine.ap... Read More

    Forum post in the topic From Santa Cruz south through...


  • My Thursday commute.  The first two are Ross Rd heading to the curve outside Scherrer's driveway then the next two are just North before Traditional Medicinals. I had to take this route because a tree was blocking 116. Next up was Mark West Springs and Porter Creek Rds on the way to Calistoga. An adventure to be sure. Once in Calistoga going to ... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Hey OT - had an 18 oz steak last night with some salad and a Cab. Tonight it's pulled pork and yeah, I know that's the other white meat but it's got plenty of BBQ sauce so for me it counts as a red. And it's clashing with a not-so-good WA Cab blend at the moment.dvogler - did you do videos??? When did you do that? I never even saw you do them.As... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


  • "Just like that, he's gone" So are all the guests and most of the wine. Over the top is a good descriptor. Just way too much wine to be able to fully appreciate each but I'm not complaining. What started out as a Halcón horizontal vertical turned into a 52 bottle private wine and food festival at Club Forestville. Guests arrived from far and wid... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


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