North East Wine

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Popular wines made in North East under $20

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Varietals Produced in North East View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

Subregions of North East

Popular Wineries in North East View all

  • King River Estate Wines Pty Ltd

    The Knaggs family connection to the King Valley is a long standing one. Three generations ago, Tr...

  • Cofield Wines

    Philosophy and History History The seeds were sown in 1985. Max was feeling in need of a hobby. ...

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North East on Snooth

  • You are of course correct. Somehow a sentence got left out or I deleted it. My point was that Villány was a rather warm region as compared to say, Eger, but even the Pinot Noir from there is nothing like the dark and ripe stuff from places like Sonoma in CA. Didn't mean to imply that it had anything to do with the wine, which was clearly marked ... Read More

    Forum post in the topic Hungarian Pinot Noir good for...


  • Rutherglen Muscat NV

    Snoothrank:

    No written review

    Wine review by puhnner


  • Back at ya, Kim.Thank you for the excellent list.  The good news is that I live in a large metropolitan area.  So, it is possible that I might be able to find some of the labels that you have suggested. As it turns out, you caught me in a mistatement.  (I'm old.  I forget.)  I have had another South African wine, and it was a Pinotage from Neil ... Read More

    Forum post in the topic Hello Snooth!


  • Hi All! I'm new to Snooth! Wondering if anyone has been wine tasting here in the North East and what everyone's favorite winery is to visit?? Read More

    Forum post in the topic NorthEastern & Mid-Atlantic...


  • Brown Brothers Cabernet Sauvignon King Valley Limited Release 1998

    Snoothrank:

    Garnet hue, mahogany rim, earthy dark plums and smoke on the nose, dark dark cherry and cocoa flavors, then tart plum, lots of fruit left, some tannins, nice mouthfeel, medium finish. Still some life left. Read More

    Wine review by Kovas 50 States Of Wine



  • On Saturday morning, while I was having my coffee and bagel, it occurred to me that it would be fun to drive up to the Central Coast and visit some wineries.  It took about 20 milliseconds to convince Peggy that this was a good idea.  I did have to take care of one issue at the bank.  (In fact, the bank visit was totally unsuccessful and that is... Read More

    Forum post in the topic Trip to Central Coast Last...


  • I was in Portland a couple weekends ago and visited a few of the wineries that are part of the PDX Urban Wineries. My first stop was at the SE Wine Collective for their pre-Thanksgiving party.  This is a new production facility and tasting room that is shared by four wineries: Division Wine Making Company, Helioterra, Vincent Wine Company and Bo... Read More

    Forum post in the topic Portland Urban Wineries


  • Morris Rutherglen Shiraz 2009

    Snoothrank:

    AUD$15. Intense black ruby colour. There is toasty oak right off the bat with that typical dessicated coconut which blows off soon. Beyond that, there is blackcurrant, plum and sweet spice. Silky texture, this dry, med+ full-bodied wine has fine grainy tannins and high acidity. Rich blackcurrant and black plum flavours, hint of dark chocolate o... Read More

    Wine review by Terence Pang


  • Stanton and Killeen Muscat NV

    Snoothrank:

    AUD$20. Clear, medium intensity dark mahogany colour (#8F3926 for you adobe people out there). A lovely bouquet, fresh and young, notes of caramelised figs, rose syrup and Asian gingered sweet soup. A lush dessert wine, somewhat light and not as thick in texture as other fortified wines. This is great to match with heavier desserts like blackfor... Read More

    Wine review by Terence Pang


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