Coonawarra Wine

Red jammy fruits on the nose, with eucalyptus and spice following though. red fruits dominant on the palate with a spicy and persistant finish

Deep red. Cassis, tinge of black cherry, cedar and cigar box on the nose. Fine ... 2006 is a good year for Coonawarra and this wine could have been better

rich and deep with a bit of spice and a distinct cherry essence.

The Best Sparkling Red I have ever had. I have fallen in love with this one -- a smooth, sparkling red that is literally topped off by sweetness of the added port that reportedly is used to just top off the bottle -...

fter a wet winter, spring was cool to mild followed by a warm, drysummer. The ... expresses distinctiveCoonawarra regionality and structure unique to the Penley Estateproperty. This elegant, full-bodied wine leads with...

This is hugely aromatic with jammy ripe black fruits, leafy herbal notes and plenty of toasty, smoky, mocha scented oak. In the mouth this oozes power with rich, deep, spicy licorice and coffee toned accents to the core of...

Tasted in Nov-09, great aged characters without the kerosene so usual in aged Riesling. Nutty characters intermingled with ripe pears dominating the palate, a wine to accompany some dried muscats, brie and dried fruits....