San Juan Wine

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San Juan is considered one of the most important wine zones, located within the Cuyo province in Argentina. It is the second largest in terms of production next to Mendoza. 
The climate is very hot and dry, nearly desert-like. Irrigation arrives in the form of snow-melt from the Andes mountains in the west, and the San Juan and Jachal rivers. It is also thankfully prone to brief summer rainfall. The dry, hot Zonda wind helps protect from excessive moisture and vine disease, but also can lead to drought conditions. The high altitude of the vineyards ensures optimal sun exposure and grape ripening. 
Criolla and Cereza grapes were the dominant varieties in the early days, but these are now mostly used for brandy, vermouth, and local fortified wines. Dry wines are produced from Torrontes, Chardonnay, Sauvignon Blanc, and Viognier for whites. Reds consist of Bonarda, Malbec, Cabernet Sauvignon, Merlot, Cabernet Franc, and Syrah. 
San Juan is subdivided into Read more »

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Popular wines made in San Juan under $20

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Varietals Produced in San Juan View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Viognier

    This special and exciting variety has taken California by storm and young plantings already demonstrate that this out...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

Subregions of San Juan

Popular Wineries in San Juan View all

  • Bodegas Callia

    Bodegas Callia at a Glance: Bodegas Callia was created with the goal of producing the best wines...

  • Don Domenico

    Our cellar is modern, acclimatized, and functional and has the latest technology. The wine proces...

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San Juan on Snooth

  • Las Moras Gran Shiraz Pedernal Valley/Zonda Valley/Tulum Valley San Juan Argentina 2005


    No written review

    Wine review by matirodrigo

  • Finca las Moras Malbec 2007


    No written review

    Wine review by martinaa

  • San Juan Vineyards Chardonnay Yakima Valley Reserve 2007


    An excellent wine, not overly sweet, was perfect with light appetizers. Read More

    Wine review by DPWill

  • Madre Tierra Syrah 2005


    Dirty, musty nose of black and green olive. Loaded with spice and earth. Heavy baking spices. Dark crimson in the glass. On the palate, zinfandel-like brambly, rustic feel. Very spice driven. Mild tannins at first, build. Has a bite. Cote Rotie-esque, but it's lacking fruit to balance it out. Leans too far the spice/dirt way.- Tasted at... Read More

    Wine review by VegasOenophile

  • Bodegas Santa Ana Torrontés 2009


    good for a 13.5% white. my wife and non-wine drinker friends like drinking it 3 parts torrontes/1 part cranberry or cran-raspberry juice. it's actually pretty delicious. Read More

    Wine review by ws6driver

  • Finca las Moras Tannat Tulum Valley Reserva 2008


    Las Moras Tannat 2007A powerful, intense wine with a ripe nose, dense on the palate,smells of mint, chocolate and pencil shavings. Using the Martin Gersh method of airing(1 hour eqals 1 year in the bottle) and drinking at cellar temperature(55 to 60 degrees Farenheit), after airing for 4 to 5 hours, the wine showed plenty of fruit, less tannic i... Read More

    Wine review by butkus

  • Licor Legui NV


    it isn really a wine. the most argentinian drink. its a caña quemada based beverage great to take it before dinner Read More

    Wine review by itamarlan

  • Graffigna Syrah 2000


    This wine is a wine book example of what a proper Shiraz could/should be (keep in mind that Shiraz, although being a different name for Syrah, tends to differ due to different climate regions in South America/Australia compared to France). Full bodied, tannic, acid-free, sweetish, oily... Chocolate, pepper, smoke, nectar, lilly, frankincense. Th... Read More

    Wine review by DjoleBGD

  • Finca las Moras Tannat Tulum Valley Reserva 2008


    No written review

    Wine review by Azeerooh

  • Graffigna Malbec Grand Reserve 2006


    No written review

    Wine review by ananas984

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