palthainon
Life, beauty, and wine
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Groups Followed View All 7
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sweet apple
Group Type: Tag Followers: 1 -
burn
Group Type: Tag Followers: 1 -
garbage
Group Type: Tag Followers: 1
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fake
Group Type: Tag Followers: 1 -
smooth and dry on the back
Group Type: Tag Followers: 1 -
sugar
Group Type: Tag Followers: 1
palthainon's WinesView All 17
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Opici Barberone Red Homemade
Snoothrank: n/a Starting at $9.49 -
Ecco Domani Pinot Grigio (2008)
Snoothrank: n/a Starting at $8.49 -
3 Blind Moose Cabernet Sauvignon (2006)
Snoothrank: 2.5/5 Starting at $7.01
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Cavit Riesling (2007)
Snoothrank: 3.5/5 Starting at $8.39 -
Calstar Alta Zinfandel (2006)
Snoothrank: 4/5 Starting at $21.99 -
Solomons Island Rose of Merlot
Snoothrank: 3/5 Starting at $16.00
Recent Activity on Snooth
tastes like it has brandy with half the consistency. 12.5abv doesn't justify this level of filth.
Exceptionally flavorful. Well balanced and spicy. Could be cheaper. Black currant, pepper
Very sweet with sweet apple and white grape.
Good flavor but not enough of it. Too sweet and boring, no complexity, color, or solid taste. Pricey
Flat with very little acid. Some decent oak and pear but that's it. Needs more bite for a chardonnay. Pricey.
tastes like it has brandy with half the consistency. 12.5abv doesn't justify this level of filth.
Exceptionally flavorful. Well balanced and spicy. Could be cheaper. Black currant, pepper
Very sweet with sweet apple and white grape.
Good flavor but not enough of it. Too sweet and boring, no complexity, color, or solid taste. Pricey
Flat with very little acid. Some decent oak and pear but that's it. Needs more bite for a chardonnay. Pricey.
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Recent Forum Posts
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Counterfeit Luxury Wines
http://www.theage.com.au/news/entertainment/epicure/2009/11/22/125882462...
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Good sparkling wines not from France, Italy or Spain
Since this subject never gets discussed on Snooth, I'm throwing out a...
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Long cellar life wines.
I'm curious as to what everyone here buys to store at the back of their...
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Naming convention of wines - a few questions
Hello, Let me start off by saying that I'm a complete wine nooblet, but...
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