Lindy Hemsley
Location: London, United Kingdom
Friends View All 19
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Claudio Mattos
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david10
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dmcker
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po54
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Stephen
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neale1
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SterlingSmith
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GoinGray
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akrmurray
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amour
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macwedge
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Wine and Dine
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azp74
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Nish
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ernier7
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JoshuaChrist
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winescribbler
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penguinoid
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thewineattic
Groups Followed View All 13
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Sonoma County
Group Type: Region Followers: 26 -
France
Group Type: Region Followers: 99 -
Georgia
Group Type: Region Followers: 2
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Winedirect.co.uk
Group Type: Store Followers: 1 -
Austria
Group Type: Region Followers: 5 -
New Zealand
Group Type: Region Followers: 35
Lindy Hemsley's WinesView All 94
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Eugenio Bocchino Langhe Suo di Giacomo (2004)
Snoothrank: 3.5/5 Starting at $55.00 -
Robert Denis Touraine-Azay-le-Rideau Vignes de la Gaillarderie (1989)
Snoothrank: 3.5/5 Starting at $17.00 -
Domaine des Billards Barbet Beaujolais Saint-Amour (2007)
Snoothrank: 3.5/5 Starting at $17.99
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Kiona Lemberger (2006)
Snoothrank: 3.5/5 -
Chateau Fantin Bordeaux Blanc Semillon (2007)
Snoothrank: 2.5/5 Starting at $246.31 -
Felton Road Pinot Noir Central Otago (2008)
Snoothrank: 4/5 Starting at $32.99
Recent Activity on Snooth
An instant almond rush on nose. In mouth, citrus fruit then distinctly floral right at the back of an extremely deep palate. Oak ageing gives a toasted nutty finish, ending with a refreshing touch...
Rhone character in the herbs and spices here, but more New World-style in being all about the deliciously warm fruit . Light-med bodied, though, so not rich or heavy.
Sweet chocolatey blackcurrant fruit freshened with a hint of crisp green veg and light mouthfeel. A whisper of liquorice on the finish.
Soft red fruit, smooth texture, and an unusual, highly appealing sweet/savoury character to which I frustratingly cannot put a name. Suggestions please.
"How 'off-dry'?" I wondered, deliberating over this. Then bought it, as Loosen never lets me down. And he didn't. It's barely off-dry at all, just crisp apple and...
An instant almond rush on nose. In mouth, citrus fruit then distinctly floral right at the back of an extremely deep palate. Oak ageing gives a toasted nutty finish, ending with a refreshing touch...
Rhone character in the herbs and spices here, but more New World-style in being all about the deliciously warm fruit . Light-med bodied, though, so not rich or heavy.
Sweet chocolatey blackcurrant fruit freshened with a hint of crisp green veg and light mouthfeel. A whisper of liquorice on the finish.
Soft red fruit, smooth texture, and an unusual, highly appealing sweet/savoury character to which I frustratingly cannot put a name. Suggestions please.
"How 'off-dry'?" I wondered, deliberating over this. Then bought it, as Loosen never lets me down. And he didn't. It's barely off-dry at all, just crisp apple and...








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